#1999
Dom Pérignon
Brut Champagne Blend 1999
One of the best examples of large scale wine production at an ultra-high quality level. DP always brings it and we caught this one in a great place right now tasting like a Grand Cru White Burgundy. Rich and layered, with a long and fresh finish. It still retains excellent bubbles at 17 years of age. A density in the body must come from the Pinot Noir. #1999 #rarelyhappens #anniversary #noexcuses — 10 years ago
Domaine aux Moines
Savennières-Roche aux Moines Chenin Blanc 1999
SavennièrYES. Worthwhile Cheninigans. All the puns. #1999 #thatCOLOR — 10 years ago
Viader
Napa Valley Cabernet Sauvignon Cabernet Franc 1999
VIADER Napa Valley 1999
Dark chocolate, cocoa, cherry, plum, cedar with peppery notes. Slightly oxdized with a funky nose at first. Cabernet Franc contributes to this rounded softness.
ダークチョコレート、ココア、チェリー、プラム、シダーウッドや黒胡椒など。開けたては少し酸化が進んだようなファンキーな香り。カベルネフランが多くブレンドされているからか、とても優しい、柔らかな舌触り。
#wine #redwine #viader #napavalley #1999 #cabernet #cabernetfranc #californiawine #california #agingpotential #カリフォルニアワイン #赤ワイン #カベルネソービニヨン #カベルネフラン #ヴィアディア #ナパ — 8 years ago
Louis Roederer
Cristal Brut Champagne 1999
Pairing with green tea tiramisu. — 10 years ago
Guilhem et Jean Hugues Goisot
Corps de Garde Bourgogne Côtes d'Auxerre Pinot Noir
#1999 tabac froid, un peu austère — 10 years ago
Couly-Dutheil
La Baronnie Madeleine Chinon Cabernet Franc
Herbaceous, bell pepper, earth, violets, smoky, brown sugar #1999 — 9 years ago
Bodegas Puelles
Gran Reserva Rioja Tempranillo 1999
Sommelier, International Wine Guild; Balistreri Vineyard; Sales, Joy Wine and Spirits
17 year old Grand Reserva Rioja for 20 dollars. How do you do it K&L? Anyways, I drank this a few years back and it was a bit fresher and more alive then, but it’s still drinking well today. Lots of dusty cedar and that wonderfully polarizing American oak spice forms the basis of wine’s structure and tannin. There’s great acidity here too. Not the greatest wine in the world, but definitely a fantastic value considering its age. #1999 #K&L #Value — 10 years ago
Sage Shimoda
Tenuta Guado al Tasso (Antinori) Bolgheri Superiore 1999
Plum, fig, leather, mushroom, dried dark fruits, shaved chocolate with a medium body. Probably past its peak.
プラム、フィグ、レザー、マッシュルーム、ドライフルーツ、チョコレートなど。ミディアムボディー。ピークを過ぎているかも。
#wine #redwine #supertuscan #guadoaltasso #1999 #italy #italianwines #ワイン #スーパータスカン #イタリアンワイン #赤ワイン — 8 years ago