Adam Gäfvert

9.3

I just got reminded of the joy young CdP brings. Raspberries, liqueur, garrigue, crushed stones. Seamless. Great integration. — 5 hours ago

Andrew

9.1

$25 — a day ago

Jake Hajer

9.1

Nice with a few years aged on it. Tobacco. Red currant. — a day ago

Chris Buggy

9.1

New producer for me, but I’ve heard this song before. Nice bright ruby color, cherry and strawberry, medium tannins on the finish. Crowd pleaser — 2 days ago

Adam Gäfvert

9.3

Had over a few weeks. Held up nicely. — 5 hours ago

Jay Kline

9.2

Popped and poured; enjoyed over the course of an hour. The BdB d’Aÿ GC pours a straw color with medium viscosity and a persistent mousse. On the nose, the wine is developing with ripe orchard fruits and autolytic notes: apple, peach, lemon curd, lightly toasted brioche, nuts and minerals. On the palate, the wine is dry with high acid. Confirming the notes from the nose. The finish is long, creamy and toasty. Rich and decadent. Drink now. Disgorged March 2022. — 21 hours ago

Stuart Dershaw

9.4

Medici Chaine dinner with florentine beef. Wow — a day ago

Raun Kupiec

9.2

Deep red & black fruit on the nose. The tannins are quite strong, this still needs time. It’s too young. But a lot of complexity under that. — 19 hours ago

with Barbara

Scott@Mister A’s-San Diego

9.3

2019 vintage. Last tasted 4.3.24 (9.3) and 10.18.23 (9.3). PNP. Light medium-medium body. In a great spot already with some of the overtly, machismo dryness in previous visits now double-live gonzo. Big camphor/eucalyptus, cola nut, tree bark, semi-ripe cherry, rhubarb. Tannins not far from the proceedings. Maybe, just maybe, gets to 9.4 status in a few years. Seems to have enuff stuff(ing) to handle a 10-15 years hibernation period should you so desire. 03.16.25. — a day ago

Paul J

9.4

Bright gold color. Apple, minerals, stone fruit, and camomile on the nose. Same on the palate. Very rich, deep wine. Drinking well now. — a day ago

with Brooke