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Thibaud Boudignon

Rosé de Loire 2015


Gorgeous nose of strawberry fruit cake. Beautiful salty sangria peaches on the pallet with a kiss of burnt ember. Finish keeps going. This is awesome rose for all day — 3 hours ago

Jason, Shawn and 3 others liked this

Concha y Toro

Don Melchor Puente Alto Vineyard Cabernet Sauvignon 2011

Dark chocolate and black fruit aromas. Coffee, spice and a hint of green pepper. Very balanced and silky. Graphite or pencil shavings on the finish. Very nice — 17 hours ago

Chad Anderson
with Chad
Shay, Eric and 28 others liked this
Shay A

Shay A Premium Badge

Nice wine!
David T

David T Influencer Badge

I was just there and really loved the 15 DM they poured. The 15 vintage from the quality producers out of Puente Alto and Maipo should definitely be acquired.
David T

David T Influencer Badge

I would add Aconcagua to the list as well. The 15 Sena & Errazuriz Don Maximiano were awesome as well. Sensational fruit & excellent acidity.


Estate Red Cabernet Sauvignon Blend 2011

Earth and oak - subtle blackberry - soft tannins. Velvet on the way down! — 18 hours ago

with Deked1
Deked1, Trixie and 16 others liked this
Vanessa D

Vanessa D

@Trixie thank you! The meal was delicious and the vino an excellent complement 👍
Vanessa D

Vanessa D

@David T tasty it was. I will see if I can track down the Leonetti. I’m a fan of the region. Here’s to Walla Walla cabs!
Vanessa D

Vanessa D

@Dennis P. It was great!

Château Pavie Macquin

Saint-Émilion Red Bordeaux Blend 2000


GWW had this 6 hours ago

Phil, Eric and 12 others liked this


Santorini Assyrtiko 2016

Resinous and so much salt - ripe citrus peel, grapefruit pith, lemon oil, sweat, and a tad of animale. Spritely, but also tactile and palate-coating. — 14 hours ago

Isaac, David and 8 others liked this

Castello la Leccia

Chianti Classico Sangiovese 2014

Delicious. Menthol, cherries, and plenty of earth. I regret there not being a pasta dish nearby 🤨 — 18 hours ago

Krystal Vento
with Krystal
Krystal, Kirk and 10 others liked this


Bearwallow Vineyard Pinot Noir 2016

This one is still rather youthful, but expressed a lot of chalky raspberry and black cherry from start to finish which was actually quite enjoyable. This wine poured a little darker than I imagined and had a nose that was herb, black cherry, hint of cola, hint of black tea. Entry was more black cherry and cola. Middle with some herb. Finish was strong, quite a bit more integrated than the 2016 vintage on the bottle would have suggested this would have been, and all from a Coravin sample that might have sat there to integrate for about 10-15 minutes. Impressed by this Bearwallow offering, and will only continue to improve over the next 5-7 years or longer. — 18 hours ago

Shay, Phil and 21 others liked this
David L

David L Premium Badge

Nice note. Like that pic!

Blankiet Estate

Paradise Hills Vineyard Merlot 2004

Has held up well. — 15 hours ago

Mike, Jason and 14 others liked this
Shay A

Shay A Premium Badge

Love the Topo Chico in the back! Keep those well stocked at my house

Donatella Cinelli Colombini

Rosso di Montalcino Sangiovese 2015

Delicate, approachable, and a real table-pleaser. — 18 hours ago

Krystal Vento
with Krystal
Krystal, Shay and 10 others liked this