Danny O'Brien

9.2

Very tasty and fruit forward Pinot with a nice backbone of soft tannins. Not super complex, but very drinkable and enjoyable as a big boned California Pinot — 6 hours ago

Lynn Poole

9.9

WOW!28 years and still rocking it. Delicious fruit. Smooth and balanced. Worth the wait. — 3 days ago

ESF

9.1

bit shy, needed some time in the decanter - translucent ruby colored, lots of violets and spice, sour cherry and bing cherry, rhubarb, tar, sweet soil, really complex on nose, med weight w/firm tannic grip, flavors from nose on mid palate, nice finish. paired with smoked ribs and it really worked - Father's day treat. i have another of these, believe this is in the pocket right now. *more Barbaresco than Brunello — 3 days ago

Ron Siegel

9.2

This needed air showing rich dark fruits, savory spice with mineral & floral notes — a day ago

Tristan

9.9

Velvet — 2 days ago

M. Christopher Roebuck

9.3

Surprisingly, bright with red fruits, anise, wild herbs on the nose. Initial fruit forward, quickly melds into new leather, stewed red/black fruit with a chewiness. Dry, medium plus alcohol, medium plus bodied, silky tannins, medium acidity. Nice finish. It can age longer, but probably won't increase in enjoyability. For the price point, it's a 👍 but not overwhelming so.

93+ points — 3 days ago

Joe DAscoli

9.1

This bottle didn’t live up to the brand

Decanted for 1 hour before dinner.

Really needed food. This wine was dark and not enjoyable unless paired with rich food.

Overall - okay but not what I expect from this winery. Maybe an off bottle from auction — 3 days ago

Andy@andyberke.com

9.2

Excellent with a bit of sweetness on the front. Tight tannins — a day ago

with Orly

Ganesh

9.7

One of the best vintages from one of the best producers — 3 days ago

Jan de Weerd

9.3

Enjoyed it immensely with our grilled ribeye steak! Perfect pairing. The steak elevates the wine significantly. Dark fruit with fully integrated smooth tannins in this 10 year old wine. It has this green pea, olive note to it that I presume comes from the Carmenere that I personally don’t care for too much. Very balanced, very present, smooth finish, decent complexity. — 3 days ago

with Tammy