Acidity

Taittinger

Comtes de Champagne Brut Blanc de Blancs Champagne Chardonnay 2013

Working is always better with Champagne. Deep acidity, bright citrus notes, racy on the palate, and a lasting finish. Cheers. — 14 days ago

Andrew, Ted and 14 others liked this

Caymus Vineyards

Napa Valley Cabernet Sauvignon 2013

Drinking a 3L from 2013 in late ‘24. Love the big format bottles and aging potential. This could go a lot longer I think but is also fine to drink now.

Standard Caymus flavors and aromas that made the brand known. Dark inky crimson color. Blueberries and blackberry fruit mixed with vanilla alongside the tell-tale signs of wet band-aid. Great tannins, medium-to-big acidity, good long finish. Really nice.
— 20 days ago

Jillian Varner
with Jillian

Rhys Vineyards

Horseshoe Vineyard Chardonnay 2010

Based on day 2. I really enjoyed this as it opened up. Great texture with lemon curd, stone fruit, marzipan and lively acidity. So well balanced. — a month ago

Scott@Mister and Ron liked this

Jean Foillard

Côte du Py Morgon Gamay 2016

Ripe strawberry, balsamic reduction, good tannins and acidity. — 10 days ago

Vanessa and Tom liked this

Domaine François Raveneau

Montée de Tonnerre Chablis 1er Cru Chardonnay

Honey and ripe pear. Lifted aromas. Great density on the palate and lingering acidity. — 21 days ago

Château Cos d'Estournel

Saint-Estèphe Red Bordeaux Blend 2006

Really elegant wine. Fruit is black and blue and ripe. Medium + acidity and tannins. Tannins are soft and silky. Lovely long finish. Fantastic wine. — a month ago

Paul liked this

Domaine Coche-Dury (J.F. Coche Dury)

Meursault Chardonnay 2017

2017 vintage. Lemon zest and saline nose with toasty oak hovering about. Medium body with striking, brilliant yellow Chartreuse color. Initially and throughout, the wine was as taut as piano wire. Decanted 5 minutes after opening and tasted 30 mins after the decant. That toasty oak char came to play along with plenty of acidity. Quite the mouthful of wine currently. A tad tempestuous and in definite need of a mandatory, half-decade time out before being allowed to participate at recess again. 12.09.24. — a month ago

Ted, Vino and 19 others liked this
Norman Gennaro

Norman Gennaro Premium Badge

We all need to hang out with you!!!
Scott@Mister A’s-San Diego

Scott@Mister A’s-San Diego

@Norman Gennaro I no be the hombre rocking the single malts and sake. You da the sideways 8 party manimal!

Dom Pérignon

Brut Champagne Blend 2009

Excellent, toasty notes, some green apple, balanced acidity... Lots of life left — 13 days ago

Ira liked this

Louis Roederer

Cristal Brut Champagne Chardonnay Pinot Noir Blend 2014

Decanted in the glass for 30 minutes, with bottle open during that time and later. The best wine experience so far. I tried it before on a tasting and was not impressed. Brioche, toast, citrus, apple and racing acidity were still present in my mouth after 2 minutes of taking a sip. I prefer to drink it the way I described at the beginning vs straight from the bottle that was standing in ice. — 17 days ago

Château Léoville-Las Cases

Grand Vin de Leoville du Marquis de las Cases Saint-Julien Red Bordeaux Blend 1990

Medium ruby , terracotta /garnet rim. Quite round and ripe , red plum , cigar and ripe blackberry, touch of soy . Touch of cocoa , blackberry and ripe dark cherry , black tea . Quite sweet , rich on the palate, generous for Las Cases , slightly dried fruit , fig and red plum . Pretty decent length , balanced but quite discreet acidity , rounded tannins . This is at peak now and I don’t see much up side from here , so best to drink over the next 5 years or so, though it did hold up in the glass quite well . Atypical for Las Cases with its ripe fruit, quite low acidity , sweet tannin: also this only has 42% Cabernet Sauvignon. Overall probably the least successful of the wines in this tasting , but the level overall was very high. — a month ago

Daniel, Jan and 11 others liked this