Joel Lara

9.2

Really tasty. Full bodied with medium acidity and medium/high tannins. Plums with hints of blueberry are joined by interesting herbal notes of thyme and sage. Also has a nice earthiness that veers into a touch of just-ground coffee beans accompanying the fruit and herbal flavors on the finish. Really good, and went well with meatball, ricotta, and mushroom pizza. — 17 days ago

Chris Buggy

9.0

Cherry, herbs, good acidity, medium tannins-good pizza wine — 7 months ago

with Jennifer

CG

8.9

Crazy easy to drink, great with pizza — 3 years ago

Steve Rura

9.0

2024 vintage of Broc’s pizza wine. Having it with “pizza” gnocchi from NYT cooking 🧑‍🍳 A little jammy and sweet, with a tangy finish. Nice with the melted mozz — a month ago

Dave

9.5

Nice little pizza wine!
Listening to Patsy Cline — 3 months ago

Derek Shanahan

8.9

Great for under $15, awesome match for pizza. — 2 years ago

Doug Powers

8.9

Spicy redfruits, good depth and balance, works really well with pizza, medium-long finish, just slightly lighter than the outstanding 2023 Old Vine. — 2 months ago

with Jim

Matt Waring

9.0

Seriously good Chianti. Black cherry, candied orange, tobacco leaf, nice acid and full body. Maybe even too good for pizza…but good with pizza — 7 months ago

with Christine

Andrew Seiler

8.9

Back home from the Hamptons…pizza.
— 10 months ago

Kamall

9.1

Delicate and aromatic, really lovely. Great with craft pizza. — 3 years ago