Arianna Occhipinti

Terre Siciliane Il Frappato 2019

Nose has ripe red cherry, cinnamon, evergreen needles, moist wood bark, under-ripe raspberry and crushed granite.

Palate has red & black cherry, dried cranberry, green herbs, faint steely notes with nice acidity and mild tannins.

A brief, 1H decant helped to get this bottle moving tonight.

A fine pairing with home made pizza, a Wednesday night staple in our house.
— 4 months ago

Brian, Ming and 36 others liked this
Ely Cohn

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Love Occhipinti!

Castellare di Castellina

Chianti Classico Sangiovese 2020

Fantastic chianti. Deep plum notes and a slight mineral finish. Pairs well with New York style pepperoni pizza on a Friday night. — 8 months ago


Zingari Toscana Sangiovese Blend 2017

A wonderful wine with pasta or pizza. It has a fruity nose and is very soft on the palate. a very full rich wine with berries and cherries but balanced tannins. Punches well above it’s modest price. — 3 years ago

Castello di Monsanto

Riserva Chianti Classico Sangiovese Blend 2016

Perfect pairing last night with patio pizza. Medium body that could hold its own with sausage, but not too overpowering for shrimp also on pizza. Good standby to have for pizza night. Plenty of life left in this one. — 5 months ago

Tom, Eric and 6 others liked this

Isole e Olena

Chianti Classico Sangiovese Blend 2018

Easy to drink. Nice with pizza :) — 7 months ago

G.D. Vajra

Langhe Rosso Red Blend 2020

One of the best basic wines out there, light bodied with strawberry, flowers, and dark igneous rock. Perfect for pizza or really whatever — a year ago


Unlitro Alicante Blend 2015

Drank with pagliacci, December 2019. Light red. Great with pizza. — 3 years ago


Tre Vigne Barbera d'Asti 2018

Another excellent vintage of this great Barbera-based wine from a great producer. Bright ruby color. Expressive red cherry on the nose with hints of vanilla and violets. Intense red cherry, blackberry and raspberry fruit on the pallet. Creamy texture. Ample acidity makes this a great food wine. (Love this one with pizza.) can handle a chill. Such an underrated varietal. — 6 months ago

Daniel P. and Paul liked this

Tenuta Sant'Antonio

Scaia Veneto Corvina 2018

Bargain of the year! This Corvina sings with bright strawberry and currant, dry tannic structure, and subtle leather/spice. Great with bruschetta or pizza! — 7 months ago

Anthony, Skip and 1 other liked this