Tawny Port


Sandeman Porto 20 Year Old Tawny

Is dried apricots honey nuts spices and vanilla — 5 days ago

Taylor Fladgate

20 Years Old Tawny Port Blend

Light almond colored wine with amaretto, raisin and hazelnut on the nose. Licorice almond, chestnut with a light body and a sweet finish. — 24 days ago

Shriya Patnam
with Shriya

Real Vinicola

Vintage Port 1961

Simply one of the greatest wines I’ve ever tried to date, the 1961 Real Vinicola is my first venture into mature Port and a complete eye-opener to this style of wine.

A veritable miracle on opening, the wine has a clear brick-red colour and a hauntingly beautiful nose. There are exotic aromas of toasted nuts, dried cherry, fig, raisin, lavender and clove; it’s a wine you don’t need to taste for a long time, such is the intrigue up front. The palate, then, is explosive for a wine of this age, almost full bodied with great complexity and acidity that belies its six decades of life.

The finish is staggeringly long, with a lasting impression on the palate. A new and totally enthralling experience for me in the world of wine.
— 12 hours ago


Block 5 Pinot Noir 2010

Mid Ruby with a tawny rim. A little closed 15 minutes after decanting. Still contained and a little latent at 12 years of age. With air red berry fruits and florals and a touch of pepper. Wonderful palate intensity showing the quality of the fruit - raspberry notes coming through. One of Australia’s best Pinots although I have had better Block 5’s. — a day ago

Paul and Romain liked this


Finest Vintage Port Blend 1963

1963 vintage. Just like the Kool-Aid Man…”Oh Yeah!” Still hot from the alcohol content and pushing the caramel and nuttiness. Tannins fairly tame and medium-bodied at this point but this will outlive all too many of us-with style. — 9 days ago

Aaron, Peter and 10 others liked this
Ron R

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Joshua Cooper

The Old Port Righ Vineyard Chardonnay 2018

Initially a funky malo nose, but decanter has been a great partner, in 2H mostly dissipated.
Notes pending...

Nose has green pear peel, salted honey and new oak firewood. Palate has cooked lemon with rind, mineral-ly pear flesh, warmed green apple with a mild, tannic finish. Recheck this bottle 2025+
— 2 days ago

Paul, Douglas and 23 others liked this
Ron R

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“Notes pending,” that’s a tease! 🙂
Severn Goodwin

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@Ron R Dinner party, need to at least mingle with the invited.


20 Aged in Oak Tawny Porto Port Blend

Almost brown with a little red colour in the center, typical tawny nose with alcohol, nuts and earth. On the palate first red fruits followed by strong walnut taste. Extremely long finish , at least 30 sec , brilliant — 22 days ago

Quinta do Noval

Over 40 Year Old Tawny Porto

Bottled in 2021. — 24 days ago

Diederick, Chris and 1 other liked this