Raisins, very tasty — 11 hours ago
Dark ruby in color with a purplish rim.
Sweet nose of blackberries, sweet cherries, black currants, oak, vanilla, licorice, cloves, spices, chocolates, mocha, coffee, cocoa, tobacco and black pepper.
Full bodied and bold with medium plus acidity and long legs.
Sweet on the palate with blackberries, black currants, cherry pie, figs, raisins, vanilla, oak, licorice, cloves, spices, alcohol, chocolates, tobacco, mocha, earth, peppercorn and coffee.
Long sweet finish.
This portogese Port is always enjoyable. Well balanced with nice complexity.
Not too complex, but very enjoyable by itself. Showing a bit too much alcohol on the palate and better a bit chilled.
I paired it with chocolate covered pomegranates.
20% alcohol by volume.
$20. — 13 days ago
Pale tawny; medium intensity aromas of caramel, toffee, orange peel, sultanas, clove, medicinal, cedars medium sweet, medium acid, high alcohol, medium tannins, medium plus body, medium plus intensity flavors of toffee, butterscotch, coffee, hazelnut, dried figs, dates, toast; medium plus length; outstanding — 6 days ago
Great way to end a meal. Spice accents and plum finish. — 9 days ago
Sweet. Not exceptionally bold, which is exactly what I like. Good chilled. — 13 days ago
So good. So sweet. Nice lingering feel of sugar on my tongue. Tried it at chopsticks and wine — 5 days ago
Color of dark ruby and purple. Nose of dried sweet raisins, a bit spice, a bit green pepper, and some spicy alcohol. Taste is similar with some more chocolate, dried strawberries, tinkling zest, and a bit bittersweet. Aftertaste of some more chocolate and warmth. Too sweet oriented for me, but not off balanced. — 2 days ago