Interesting balance. Fantastic flavor, that classic tawny caramel and nuts. But quite a bit of alcohol on the finish. Trade offs... — 11 days ago
Very nice Tawny. — 2 months ago
Because everyone should drink port before noon on a Sunday, that's why. And a nice one this is. Pleasant thick dark fruit up front, Sweet Mother Alcohol coming through to remind you you're about to be on the impaired side of the equation. A good lingering of dark fruit finishes things off well. — 4 days ago
Very smooth Lacks some of the depth of similar bottles, but makes up for it with a drinkability and clean finish. — 12 days ago
Barrel aged for an average of 10 years, this is a tawny port wine that makes for a great after dinner treat while overlooking the Douro River in Portugal. — a month ago
Tawny is the way to go — 2 days ago
Excellent Tawny port with hints of maple syrup and dried apricot. Very nutty finish, leaving tastes of pecans and walnuts on the tongue — 22 days ago
Dark ruby in color with a short reddish rim.
Sweet nose of blackcurrants, blackberries, oak, cooked cherries, plums, vanilla, licorice, leather, light chocolates, earth, mocha, pencil lead, light vegetables and black pepper.
Full bodied and bold with high acidity and long legs.
Sweet on the palate with blackberries, plums, cherry pie, dried figs, tobacco, spices, wood, vanilla, cloves, dark coffee, chocolates, alcohol, mocha, caramel, spices and peppercorn.
Long finish with soft tannins and tangy raspberries.
This vintage Port is young and so enjoyable already. Well balanced and sweet with lots of acidity to balance the sugars out. Good by itself as a desert.
Big and still showing some alcohol, on the palate, and earth notes on the nose, which will go away with time.
Wine Enthusiasts 89 points.
Will be better in the next 10 to 20 years, unfortunately I do not have the patience to wait. 😃
This 6 year old is Interesting, complex and delicious.
20% alcohol by volume.
$20. — 22 days ago