Tawny Port


10 Year Old Tawny Porto

Confrérie de la Chaîne Des Rôtisseurs, Bailliage d'Albany; 15 September 2019 at Innovo Kitchen, Latham, NY

Key Lime Funnel Cake
Crisp Funnel Cake / Key Lime Curd / Brown Butter Ice Cream
— 5 days ago

Matt, David and 19 others liked this

W. & J. Graham's

Vintage Port Blend 2000

Deep purple with garnet rim. Mint, dried haystack. Hints of fresh dark cherries on the nose. Fresh and dried dark currants and cherries. Violet. High acidity, medium smooth sweet tannins. 2000: cool wet spring reduced yields. 20% abv. — 4 days ago

W. & J. Graham's

Crusted Port 2012

Wow, this is truly a super complex blended LBV Porto, the “Crusted” being multiple vintages of raw material, the vintage date being the bottling date, this is simply lovely!! — 4 days ago

Hermes liked this

Quinta das Carvalhas

Reserva Tawny Porto Port Blend

Love it! Smooth with a hint of fig — 6 days ago


20 Years Old Tawny Port 1918

Delicious with flourless orange cake — 13 days ago

Jose Duarte d'Oliveira

Quinta do Sibio Porto 1900

Very cool to drink a Colheita port from 1900. Flown over from the UK the night before, so still undergoing some bottle shock. Could have stood for a few more days to settle any sediment. Cloudy but still pretty delicious. — 6 days ago


Late Bottled Vintage Port 2012

Lovely LBV Porto from Fonseca, with the Fonseca sweetness but still some serious structure showing, could likely benefit from 2-4 more years of aging. — 5 days ago

"Odedi" and Hermes liked this


Sandeman Porto 20 Year Old Tawny

Excellent, very smooth with light hints of butterscotch peach and licorice. — 15 days ago


Porto Vintage Port Blend 2011

Honestly this was selected to pair with a chocolate tart but solo or with the tart it was amazing. Not your typical overly sweet or mediciney port. This was an elegant red wine with deep red flavors and amazing balance. Likely my favorite port of the past 10 years. Decanted 3 hours before we drank it. — 6 days ago

Eric, Shay and 6 others liked this

Martin Estate

Puerta Dorada Vineyard Cabernet Port

Shay A

A few days late in posting the Wednesday Wine Committee wines. Standard format with 1 sparkler, 3 whites, 4 reds and 1 dessert wine. All served blind.

@Delectable Wine : This is the Martin Estate Puerta Dorada Vineyard Cabernet Port. I didn’t see it in the database.

Fig, nutmeg, clove and rich mixed berry pie. Lots of similarities to port, but the finish never goes to the traditional graham cracker richness, and not as lengthy of a lingering finish. Lighter than expected, and definitely not super sweet. More similar to a heavily extracted cab with age. I guessed Napa Cab dessert wine.
— 6 days ago

Dan FitzgeraldWill AdamsBenjamin Keator
with Dan, Will and 1 other
David, Ryan and 28 others liked this