Opened this in early January and having the occasional night cap finished it 2 nights ago. Notes of dried fruit, spice, nuts and burnt flavours. This port fills every corner of your mouth - unctuous. Seppeltsfield have this amazing tradition of releasing a 100 year old Port every year. The 1919 will be released later this year. — 17 days ago
Very smooth and dry, 20-year Old Port with caramel and nuttiness (from Urban Grape) — 19 days ago
A great Vintage Port from Portugal.
Showing black fruits with cooked figs, raisins, vanilla, sweet raspberries, plums, dark chocolates, mocha, coffee, peppercorn, earth and black tea.
Nice length on the finish with sweet, round tannins.
Already drinking very nicely and will age in the bottle for the next 25 years.
A great after dinner drink. Shared it with good friends.
20% alcohol by volume.
$25. — 14 days ago
Wow 66 years old. What a port!
I have one bottle left .... might wait another 10 years....... — 12 days ago
Carmel end that's to die for — 12 days ago
A fine budget port. A little heavy on the alcohol, but, then, port is for sipping. Hints of chocolate make this a decent after-dinner drink. — 15 days ago
Beautiful tawny port. Delicious and nicely balanced. Not too sweet. Based on Grenache and Petit Syrah. — 4 days ago