Dunn Vineyards

Napa Valley Cabernet Sauvignon 2013

Been working on this bottle over the last couple of months via Coravin and finishing it off tonight. The most opulent, ripe, and jammy Dunn I’ve ever had. Very different from other vintages. — 16 hours ago

Paul, Ryan and 13 others liked this
Ron R

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I don’t use Coravin, @Eric Shanks. There’s a long coat tail to consider with the product. I can also taste the gas 🙂

Produttori del Barbaresco

Barbaresco Nebbiolo 2014

Via Coravin. Light garnet in color. Lighter in body. Heavy essence of strawberry on the nose. Anise, cola and black raspberry mid-palate. Med firm in tannins and a nice compliment to the Nuits St. George we had earlier in the evening. — 3 months ago

Chad Anderson
with Chad
Severn, Arden and 25 others liked this
Severn Goodwin

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A very nice wine service program!
Kimberly Anderson

Kimberly Anderson

@Severn Goodwin Ridiculous! And the food was better!

Domaine Bachelet-Monnot

Chassagne-Montrachet Chardonnay 2017

Quite subtle, was hoping for a bit more expression but will let it unfold and see what happens. Edit: well, it was from the Coravin so of course was closed at first, 15 min later and I am hit with peaches, white flowers and a host of complexity on the palate. Bumped to 9.1 — 20 days ago

Tom, Eric and 17 others liked this

Domaine François Raveneau

Butteaux Chablis 1er Cru Chardonnay

Light-yellow gold; quiet citrus-mineral nose; high-acid, mineral palate and little more. Is this shutting down or disappointing after the Montée de Tonnerre? (Tasted via Coravin.) — a month ago

Laura liked this

Grand Napa Vineyards

Master Red Napa Valley Cabernet Sauvignon Blend 2016

Decided to go in with the Coravin for a glass of this gorgeous Napa Bordeaux blend.

Showing black fruits, cedar, leather, vanilla, licorice, spices, chocolates, tobacco, mocha, coke, earth, light vegetables, pencil lead and peppercorn.

Full bodied, smooth and bold with medium acidity and long legs.

Dry, spicy and fruity on the palate.

Long finish with firm tannins and tangy raspberries.

Showing nice complexity and mouthfeel, although still young and will be better in the next 10 years.

Good by itself or with food.

Good right out of the bottle and better after an hour of her time.

14.6% alcohol by volume.

92 points.
— 3 months ago

Severn, P and 15 others liked this
Ron R

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What did you pay for this, O? Thanks


Napa Valley Chardonnay 2013

I’ve been savoring this bottle over several months using my Coravin. Sadly, finally finished it off. Just love tasting this golden beauty open up in the glass. Can’t wait to start on another bottle! — 4 months ago

Romain Duvernay

Cornas Syrah 2010

Nose was a bit stunted after first pouring from the coravin but still had nice, funky, earthy notes of fall leaves and forest floor. The nose opened up dramatically over the next hour, giving off a perfumed, floral bouquet, with hints of plumb, game, and spice. Tannins are still firm but not overpowering. Palate hits you with slightly under-ripe cherry, plumb, leather, and pepper. — 12 days ago

Deerfield Ranch

Cuvée Shiraz 2005

En Magnum. This is how this wine needs to be enjoyed, from Magnum right about now over the next one or two years. Coravin a couple of glasses and this one that is first a blackberry and tar and saddle leather monster for the first 15 me minutes then turns into a Bush's baked beans, smoked pipe tobacco, hint of savory. Then turns into a grilled ribeye and baked potato with bacon bits. This is not usually my style, but I think because it is a little bit of both at the same time really makes this one a very intriguing wine. Need to start buying gear field a little bit more!! — 3 months ago

P, Mike and 20 others liked this
Shay A

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Sounds up my alley!
Mark Flesher

Mark Flesher

@Shay A I'm glad I Coravinned the first 'bottle' of this... wondering what you will think!


Hrm. Not familiar with this!


Sonoma Coast Pinot Noir 2017

Really nice but needs some air. Had with coravin. — 3 months ago