Dave

9.2

Last night we finished a few low bottles, including this Elmer. When I opened this in April, it wasn't awesome, but of course by the last few drams it was firing on all cylinders. Sweet cinnamon and pleasant oaky tannins.
Listened to the Pavement. — 4 days ago

Brandon T

9.5

A favorite - buy ‘em all when I can find ‘em. — 4 years ago

Phil Castellano

9.2

I love Belgian sours this time of year. This one features cherries, apple, oak, and vanilla. Drinks way to easy for the R-OH content. — 5 years ago

Paco Suro

9.4

2008 inaugural batch. Cellared well. Delicious. Sour ale still singing. Would say stewed currants 17 years in. — 7 days ago

Bob McDonald

9.0

90% Tempranillo; 10% Graciano. Red fruited perfume, earthy with medium plus intensity. Palate at 21 years is developed, balanced and soft with fully integrated tannins. Medium weight with declining strength to its inner core. Not near as good on the 2nd night. This aged overnight and finishes a little sour. I was going to give it 94 points but will now give 90 points. — 5 months ago

Chris McClellan

9.3

Sour cherries, underripe blackcherry, cork was a little beat up...thyme, sage, mint, VA and vegetal that did blow off and revealed awesome savory notes, leather, anise and spicy oak..long finish.. — 5 years ago

MysticMtnMama

10

My favorite treat! — 2 months ago

Lyle Fass

Founder Fass Selections

9.3

In a great place. Stoney, sappy and sweet. Nose of resin, pine, sour cherry and spice. Gentle and savory tannin and terrific freshness. So great. — 4 months ago

Taylar Hart

9.5

I always love this varietal at Broc for a kind of sour watermelon vibe, but to now have that balanced with the bit of age this bottle had - *chef’s kiss* — 4 years ago

Luis Arguero (@winefromAtoZ)

9.0

Chocolate lover as a beer! Cheers 🍻 — 5 years ago