Chris McClellan

9.2

Just a baby…but powerful and bold….great mountain fruit…decanted but wasnt enough…could age for a very long time… — 4 days ago

Chris McClellan

9.2

Purity of red fruits, cherry cola and lavender…ripe fruit and bright acidity with great finish…. — 4 days ago

Chris McClellan

9.0

Big tropical fruits, lemon curd, luscious, yet retains acid in the end…maybe too much vanilla cream (oak) for me, but overall delicious after dinner and segway to whiskey around the fire…. — 4 days ago

with Michael and Ryan

Chris McClellan

9.0

Enjoyable RBB...plush, yet acid and tannin ever present..amazing nose, long and dirty/rocky finish...new producer for me..85% merlot... — a month ago

Chris McClellan

9.1

Always a winner…delicious, sweet oak presence and combines with high acid nicely…herbal with tomato paste…this was devoured by the table in minutes… — 4 days ago

with Ryan and Michael

Chris McClellan

8.7

For the price…this was absolutely delicious…soft, plush, but enough herbal element and acid to bring at all together….great for party of people that aren’t totally into wine… — 4 days ago

with Ryan and Michael

Chris McClellan

9.0

Chris had this a month ago

Chris McClellan

9.1

Aged gracefully, soft/plush black/blue fruit…mint/herbal…slight chocolate…paired well with aged ribeyes… — 4 days ago

with Ryan and Michael

Chris McClellan

9.4

This was dynamite….everything you want in russian river..fruit is so pure, slight creaminess and I love the lemon curd, acid in check…pretty voluptuous…. — 4 days ago

Chris McClellan

9.1

Wow, difference in these two…Graillot…big sour/tart cherry, not a lick of blackcherry and razor acidity combined with the tart fruit…absolutely need food as not enjoyable by itself. Meat/pepper with smoke which I like…but perhaps to much semi carbonic as it felt it had some effervescence? Maybe flaw, maybe intentional but certainly a great conversation bottle…St cosme…tame and more black:red fruit, acid slightly less and overall more balanced…ive had 16 Graillot last year…don’t remember it being quite that acidic! — 4 days ago

with Ryan