A very casual ruby red wine, a perfect companion for red sauce pasta dishes, red berries, and red fruits with a balanced acidity. Smooth with low-to-mid tannins. — 8 days ago
This is actually 100% Zinfandel sourced in collaboration with Bokisch Vineyards in Lodi, California. A fully certified green based on the farming sustainable practices from Old vines (+100 years) which provides a nice fruit-forward style Zin, long but not overly sweet and lingering finish. Plummy, dark cherry and some raisins too. Vanilla and some toasted notes were present. Very approachable. — 8 days ago
Bountiful of red berries and cranberries no both aromas and taste. Powerful and rich body structure. Well-balanced, round tannins, bright acidity. Long finish and enticing texture. — 3 days ago
A blend of Cab Sauvignon (46%), Cab Franc (32%), Petit Verdot (12%), Shiraz (12%) combined to a Terroir of Jerusalem, Israel, offers an unique style along with experience. Solid notes of licorice, dark red fruits, a hint of caramelized and toasted notes. A hint of a rustic finish creates an interesting complexity. This wine screams food pairing most of times. — 8 days ago
A delicate sparkling wine from the heart of burgundy, specifically Nuits-Saint-Georges, made out of Chardonnay. Plenty notes of citrus and subtle touch of florals, mild notes and brioche taste with a mild-to-long yet clean and elegant taste. Drinkable either alone or use it for a high-end Mimosa as it is dry and low in sugar taste can integrate the orange juice beautifully. — 8 days ago
Inviting aromas of dark berry medley, ripe cherry, very fruit forward, jammy and blueberry compote, medium plus tannins, persistent baked plum finish. Silky texture and delicate on the back end of the palate. — 3 days ago
Another solid Malbec from the CATENA family.. very distinctive Malbec with dark berries and red fruit aromas. Some herbaceous and decent tertiary notes, particularly on Cedar and wet mulch. Well-structured, mid-to-high tannins and subtle acidity. A winder wine under $20 price point. — 8 days ago
A very casual Sauvignon Blanc from the very upper and eastern side of the Loire River in France. A more flinty and brighter acidity to its neighbor Sancerre (across the river to the west).
Some Quincy notes and taste as well. The citrusy is not over the top. Easy to drink! — 8 days ago
Nicely balanced blend of Sauvignon Blanc (73%) and Semillon (27%), sharp notes of tropical fruits, lime and citrus peel. Dry and hint of fruity on the back end. Refreshing and smooth finish and some minerality finish. A great sipper! — 8 days ago
Freddy R. Troya
Bold, rich and smooth red fruit and herbaceous aromas, very consistent from opening to tasting within. 30mins of being uncooked. Well-structured with a smooth finish. Plums are noticeable after acclimating the palate. Solid texture. — 3 days ago