Twin Suns

Reserve Willamette Valley Pinot Noir

9.21 ratings
-no pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Freddy R. Troya

Twin Suns Reserve Pinot Noir 2024, Willamette Valley, Oregon 🇺🇸

Overview
100% Pinot Noir from the Willamette Valley. Aged 12 months in neutral oak barrels to preserve varietal purity and terroir expression. A Mevushal Pinot crafted to reflect cool-climate elegance and balance.

Aromas & Flavors
Fresh cherry, black raspberry, wild blackberry, dried herbs, subtle roasted coffee bean, and gentle forest floor notes. A quiet earthy complexity beneath the fruit.

Mouthfeel
Light to medium body with silky texture. Smooth and delicate, showing refined tannins and vibrant acidity. No sharp edges, just lifted freshness and a clean, graceful finish.

Food Pairings
Roasted duck, grilled salmon, mushroom risotto, herb-roasted chicken, or lentil-based dishes.

Verdict
Elegant and composed. This Pinot leans into balance and texture rather than power. It delivers forest nuance and acidity without heaviness, a thoughtful Willamette expression.

Did You Know?
Neutral oak aging allows Pinot Noir to maintain its primary fruit and terroir-driven characteristics without dominant oak influence, enhancing elegance and transparency.

🍷 Personal Pick
I love the texture on this one, smooth, lifted, and quietly complex. A Pinot that doesn’t shout, but confidently whispers its origin.

Twin Suns Reserve Pinot Noir 2024, Willamette Valley, Oregon 🇺🇸

Overview
100% Pinot Noir from the Willamette Valley. Aged 12 months in neutral oak barrels to preserve varietal purity and terroir expression. A Mevushal Pinot crafted to reflect cool-climate elegance and balance.

Aromas & Flavors
Fresh cherry, black raspberry, wild blackberry, dried herbs, subtle roasted coffee bean, and gentle forest floor notes. A quiet earthy complexity beneath the fruit.

Mouthfeel
Light to medium body with silky texture. Smooth and delicate, showing refined tannins and vibrant acidity. No sharp edges, just lifted freshness and a clean, graceful finish.

Food Pairings
Roasted duck, grilled salmon, mushroom risotto, herb-roasted chicken, or lentil-based dishes.

Verdict
Elegant and composed. This Pinot leans into balance and texture rather than power. It delivers forest nuance and acidity without heaviness, a thoughtful Willamette expression.

Did You Know?
Neutral oak aging allows Pinot Noir to maintain its primary fruit and terroir-driven characteristics without dominant oak influence, enhancing elegance and transparency.

🍷 Personal Pick
I love the texture on this one, smooth, lifted, and quietly complex. A Pinot that doesn’t shout, but confidently whispers its origin.

Feb 25th, 2026