Willamette Valley, Oregon

Willamette Valley Vineyards

Estate Pinot Noir 2017

Eh...it is solidly Pinot but gives me a bit of pause. Different flavor sensations hit but not in a way that makes a full arc. Maybe it needs a couple years? Fruit, ash, then just the cherry acid bop in then oak sensations aka vanilla hop into the pool. It’s a tasty wine. It is complex and structurally relatively balanced but there is something that I still find a tiny bit jarring. This has the potential maybe it just needs a year or so? But I like well enough and want to try other vintages... — 3 days ago

Lisa, Eric and 10 others liked this

Andrew Rich

Prelude Willamette Valley Pinot Noir 2016

Dark garnet color. Smoke and spice on the nose. Palate shows dark cherry character with some black tea on the mid palate & through the finish. Good power & intensity. Very nice. — 9 days ago

Ira, Ron and 29 others liked this
Jason Brater

Jason Brater

Everything I’ve had from Andrew rich has been really good!


Old Vine Willamette Valley Riesling 2015

Pale golden yellow. Tropical fruit, pine and wood spice notes in nose. Pine and spice with tropical fruit finish in mouth, semi dry, decent acidity. Mild skin astringency with minerality in aftertaste. Small producer worth seeking out. This bottle was a gift from my brother. I can’t find anything on the internet about this vintage though. Obscurity has its privileges... — 16 days ago

Hermes, Neil and 4 others liked this


A delicious sounding obscurity!🥂
David Shaw

David Shaw Influencer Badge

I’m all about obscurities

WALT Wines

Shea Vineyard Willamette Valley Pinot Noir 2014

Very nice Oregon Pinot from Shea vineyards. A balanced blend of cherry, raspberry and earth notes. Minerality from the volcanic Seabed floor and a long finish. 2014 has aged well. — 19 hours ago

Trixie, David and 4 others liked this

Cameron Winery

Cuvée L & E Abbey Ridge Pinot Noir 2002

This is lovely but a little light and overly candied. Good acidity and not much tannic bite but the nose doesn’t have the depth and savoriness of the best Camerons — 5 days ago

Robert, Mike and 10 others liked this

Patricia Green Cellars

Pommard Clone Freedom Hill Vineyard Pinot Noir 2017

Super young but vibrant and definitely not too early to visit....from a Magmum. Glad to have a few more of these — 3 days ago

David, Anthony and 1 other liked this

Soter Vineyards

Brut Rosé Blend 2011

Such an awesome wine. Loads of yeast, strawberries, spices, and rhubarb. — 2 days ago

Krystal Vento
with Krystal
Krystal, Severn and 16 others liked this

Domaine Divio

Willamette Valley Pinot Noir 2015

Ruby red, lightly to moderately extracted pigment. Raspberry, cranberry and funk aromas. Cherry, raspberry and, later, cranberry and strawberry flavors, slightly tart on initial pour. Moderate skin astringency. Tannins soften after 30 minutes. — 9 days ago

P, Neil and 6 others liked this

St Innocent Winery

Zenith Vineyard Pinot Noir 2015

A notch below the Momtazi Vineyard wine but very good still. Violet and dark fruit aromas. Black cherry, boysenberry, plum, smoke, cedar, and hibiscus on the palate. A solid Oregon pinot. Very enjoyable. — 8 days ago

David, Shay and 4 others liked this

Teutonic Wine Company

Willamette Valley Red Blend 2018

Bright cherry fruit, herbal, drying tannin. 80% gewurztraminer 20% pinot noir, very interesting take — 5 days ago

romo, David and 8 others liked this