Pinotman /// Andreas

9.1

Easy drinking and the Oregon fruit shows. But this Jadot outfit try’s. Cherry, tea notes, orange zest, blueberries. 13.5%. Sits between Burgs and CAburgs. Very nice. Strikes me as a drink now wine. 13.5%. 30$. — 16 hours ago

Pinotman /// Andreas

9.5

Dark cherry, tea notes, rich and big, Crushed marble. Plenty of tannins left could run for 5 more years. See my previous notes as well this is excellent and how Burgundy should be. 13.5%. — 7 days ago

Pinotman /// Andreas

8.2

Well as far as <0.5% goes it is OK. The sparkling version is better. Tart and somewhat sweet. — 8 days ago

Pinotman /// Andreas

9.3

No formal notes but this producer imported by Amitie Wines in Carlsbad is my go to Champagne. And always very good. — 9 days ago

Pinotman /// Andreas

9.0

This was a tough vintage but hey i gave it a shot at 40 bucks at the San Diego wine company. Tinge brown, very tannic!, the classic flavors are there but this wine needs even more time. A little too high 14.5% for me. — 17 hours ago

Pinotman /// Andreas

9.3

Beautiful wine. Quite rich - this is not the Rheingau but more like the Wachau. Same soil though Granite. Essentially black forest Riesling it’s right there. Apricots, herbaceous, meyer lemon, nice minerality, quite tannic for a white, in a way classy. — 7 days ago

Pinotman /// Andreas

8.5

Just OK. Over all i must concede for the most part I had not a good wine from this negotiant/producer and consider them sub par. Will try a Grand Cru next. — 9 days ago

Pinotman /// Andreas

9.1

Just OK on day one. After 2 days on my Argon line. Cardamom, Allspice, forest notes, tannins integrated, black tea, orange rind and dark cherries. I prefer the Suchots from the same vintage. Over all i don’t think that Pascal Marchand did a good job in 2010. I am surprised that he did not better with Grand Cru fruit in a good vintage. May be picked too early? 13% . — 7 days ago

Pinotman /// Andreas

7.9

Awful. 15.2% Pinot. I can not drink this. Good for a cocktail bar. — 8 days ago

Pinotman /// Andreas

8.9

Better on day 2. Not that complex. Dark cherry, hint of bitterness, black tea notes. An OK Burgh but nothing to freak out over. Drink up. 13%. — 9 days ago