On the nose sour cherry, under ripe plum, tomato leaf, oregano, terra cotta, a little bloody; on the palate sour cherry, earth, leather, high acid, medium tannin, rustic; textbook Sangiovese. For 24 usd at a local restaurant wine shop, excellent. — 2 months ago

Not bad for a grocery store find. Nice range of cherry, turned earth, a little blackberry and cherry liquor. The pleasure is in the aromatics, where it gained some nice floral intensity (rose petals) over 2 hours. Acidity is moderate plus, and a bit tart. Length is medium. A nice wine. — 3 months ago
Zach D
Some nice florals on the nose, a little bloody and meaty; moderately complex. Palate with fine grained tannins, red and black fruits; some chalky minerals, but a pretty big dose of brett unfortunately. Still, the fruit does come through, with a moderate finish. Day 2; less brett and more fruit, still tight, needs 5 years but second day is much better — 2 days ago