Big Nose Full Body Wine Sales in Brooklyn. “May I finish that Riesling?”
Closed. Smoky minerals, but coming off as insipid. May just need time. — 15 days ago
Mature. Tawny color with rhubarb, spiced earthy strawberries and tangy acids. Caramel, dunder. Maybe not the best variety for Portugal — 19 days ago
Golden apples and creamy acids. Great balance. Easy to drink. — 5 days ago
This is going to be awesome and shouldn’t be drunk until 2030. — 8 days ago
Mature and rather delicate with notes of prosciutto and iron. Probably better for a light charcuterie board then easy sipping in a Lisbon AirBnB. Old school Bairrada producer. — 18 days ago
This is currently awesome and should be drunk right now with reckless abandon. — 8 days ago
Deep straw in the glass. Nose is buzzing with electric orchard fruit and honeycomb. Ripe citrus, golden apple, and faint tropics on the palate. White tea and honey. Super dry at 13%. Killer. — 10 days ago
Medium bodied with juicy acids. Alfrochiero, Trincadeira(?), and Jaen/Mencia I believe. Excellent meat versatility with pork, beef, and lamb at Gambrinus Lisboa. Killer dinner and fun to watch these guys do their thing. — 19 days ago
Austin Hohnke
Beautiful wine with homemade shrimp cocktail for Oscar night. Think I’d have some buyer’s remorse at full retail. @Delectable where did all my wines go? My library only shows 78? — 3 days ago