Austin Hohnke

8.9

Soft and very approachable. Crisp apple, peach, and white flowers. Round, creamy acids. Guessed Alsatian Pinot Blanc blind.
Didn’t pick up on the herbaceousness (fennel) until after reveal. First time trying this producer. — a day ago

Austin Hohnke

9.0

Medium weight with less fruit and more minerality than the ‘22. Like smashing a cucumber and honeydew melon together as if they were river stones. — 6 days ago

Austin Hohnke

9.0

Soft and creamy. Round red fruits. Supple, for drinking in the near term. — 18 days ago

Austin Hohnke

8.8

Still holding on if you don’t mind a more delicate and tertiary style. Sarsaparilla.
On its last leg. — 20 days ago

Austin Hohnke

8.8

An absurd concentration of bubbles! Almost two thirds Noir and Meunier, which explains the blush. A bit too round and soft for my personal taste. — 4 days ago

Austin Hohnke

9.1

Salty laser beams. Faintly oxidative finish.
Drink now with ceviche or lobster rolls. — 6 days ago

Austin Hohnke

9.1

Always great stuff. Cherry cordial. Rye Manhattan. — 20 days ago

Austin Hohnke

9.3

Only had a taste but the reputation is undeniable. Giving and polished with no hard edges. Definitely robbing the cradle as the wine is dormant right now. I always confuse which wines from this region contain Sangiovese and this one does not. Wears the 14.5% abv. beautifully. Will enthrall with time but patience is suggested. — 4 days ago

Austin Hohnke

8.9

Fun and playful blend of mostly Pinot Gris with a splash of Pinot Noir. Earthy with strawberry patch and blood orange. 10% abv. Undeniably good packaging. — 6 days ago

Austin Hohnke

8.9

Salty. Squishy citrus, lemon curd. Great acidity.
Kind of Burgundian. — 19 days ago