Hong Kong wine enthusiast by route of New York City and SF Bay area. Big fan Russian River Valley Pinot and German Riesling.
453 wines • 114 followers • 143 following
This was a gift and I followed these specific instructions; "decant 3 hours and then drink". Ok. At hour zero I snuck a sip and it was tannic and closed. At hour 3 beautiful nose with the cab franc dominating the finish. Hour 6, tight and tannic again. Closed. Guess I didn't drink fast enough or needed more friends at 3. For a short window it was a 9.2, bookended by 8.8s. — 25 days ago