usually love Priorato but this was less than overwhelming - some red fruit, licorice, some dried herbs, but lacking that schisty terroir & layered complexity I've come to expect from the region. mid weight, decently balanced, just a bit astringent & provincial particularly at this price point. — 8 days ago
ask the wine guy for something unusual, something off the beaten path and he recommends this delicious dry 100% Palomino w/some bottle age: definitely a food wine, light greenish straw color w/fairly austere nose full of minerals, lanolin, herbaceous musk, white flowers (jasmine), ginger & some spices. on palate it is rigid & angular, zesty acidity, some citrus but mostly minerals & herbs, quinine, screams for briny foods - we had this w/deli section fare & salad. — 20 days ago
ESF
inky wafting gobs of black & blue fruit, florals, clay & minerality - soft plush on palate, malleable bit jammy & flabby but there is definitely some polish to this generous mass appeal style. — 3 days ago