#agedwinetuesday

Betz Family Winery

La Côte Rousse Red Mountain Syrah 2010

#AgedWineTuesday

Inky in color with a short brick rim.

Full-bodied with medium acidity and long legs.

Dry on the palate with nice complexity and a soft mouthfeel.

Showing black currants, cooked plums, cedar, tobacco leaf, herbs, spices, vegetables, black tea, tar, light earth and peppercorn.

Long finish with fine grained tannins and tangy raspberries.

This 15 year old Washington Syrah is drinking very nicely now. In your face kind of wine. Bold, extracted and definitely delicious.

Good right out of the bottle, and better after 90 minutes of airtime.

Robert Parker 92 points. Wine Enthusiasts 93 points.

Peaking now, and will continue to drink nicely in the next few years.

100% Syrah grapes from Red Mountain were aged in (50% new) French oak barrels for 12 months.

14.4% alcohol by volume.

92 points.

$60.
— 4 days ago

Ted, Brian and 10 others liked this

Dom Pérignon

Brut Champagne Blend 2012

#AgedWineTuesday

Pale lemon in color.

Light nose of citrus fruits, minerals and light yeast.

Medium-bodied with high acidity.

Dry on the palate with limes, grapefruits, green apples, brioche, earth, light yeast, minerals, spices and herbs.

Long finish with limes and herbs.

This is a very tasty Champagne, albeit still young. Elegant and rich with nice complexity. Crisp and refreshing.

Didn't love it right out of the bottle, and needed 45 minutes of airtime to open up properly, so be patient.

I've had a few different vintages of this Champagne, and always enjoyed it.

Needs 5 years to mature properly, and will continue to age nicely in the next 15 years.

A blend of 51% Chardonnay and 49% Pinot Noir. Aged for 8 years on its lees.

12.5% alcohol by volume.

92 points.

$275.
— a month ago

Daniel, Ira and 21 others liked this

G.D. Vajra

Albe Barolo Nebbiolo 2013

#AgedWineTuesday

Pretty color of ruby with a wide brick rim.

Nose of red fruits, tobacco leaf, light wood, spices, coffee, black pepper, vegetables and herbs.

Medium plus in body with medium plus acidity.

Dry on the palate with raspberries, fresh cherries, spices, light oak and espresso.

Short finish with fine grained tannins and tangy cranberries.

This is a nice 11 year old Barolo.
A little tight right out of the bottle, and needed 90 minutes of airtime.

Fruity on the nose and earthy on the palate. Elegant and soft.

Still feels very young and would be nice to revisit it in a few years.

Not as complex as I expected it to be, but showed a beautiful nose once it opened up.

Not balanced at this point, and a little tart for me. Could be this specific bottle though.

100% Nebbiolo grapes were aged in large Slavonian oak barrels for 30 months.

14% alcohol by volume.

89 points.

$50.
— 2 months ago

Ted, Bob and 15 others liked this
Ellen Clifford

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Adore Vajra
"Odedi"

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@Ellen Clifford i also like their wines

Dominus Estate

Dominus Napa Valley Cabernet Sauvignon Blend 2007

#AgedWineTuesday

Dark ruby in color with a short reddish rim.

Strong nose of black fruits, cedar, spices, chocolates, coffee, licorice, light vanilla and black pepper.

Full bodied and elegant with medium acidity and long legs.

Dry on the palate with black currants, cooked cherries, tobacco leaf, dark coffee, cedar, earth, dark chocolates, licorice, cola, spices, vegetables, herbs and black pepper.

Long finish with fine grained tannins and tangy cherries.

This 17 year old Napa Cabernet Sauvignon feels more like a Left Bank Bordeaux. Fruit forward with nice complexity and a soft mouthfeel.

Showing great complexity and delicious, but I expected more from this great 2007 vintage. I had the 2001 not too long ago, and it was so much better.

Nicely balanced and good by itself or with food. A good food wine too.

A blend of 94% Cabernet Sauvignon, 3% Cabernet Franc, and 3% Petit Verdot.

14.1% alcohol by volume.

93 points.

$350.
— 18 days ago

Paul, Juan and 15 others liked this

Louis Roederer

Cristal Brut Rosé Champagne Blend 2013

#AgedWineTuesday

Very light salmon in color.

Medium bodied with medium plus acidity. Crisp and refreshing.

Very dry on the palate with nice complexity.

Showing raspberries, limes, citrus, green apples, yeast, brioche, spices and minerals.

Still very young and needs 10 years in the bottle to mature properly. Would be nice to revisit it in 5 years.

Will continue to age nicely in the next 25 years.

A blend of 55% Pinot Noir and 45% Chardonnay.

12% alcohol by volume.

91 points.

$800.
— a month ago

Juan, Ron and 13 others liked this

Drappier

Grande Sendrée Brut Champagne 2009

#AgedWineTuesday

Light golden in color.

Nose of citrus, limes, green apples, light yeast, minerals, spices, herbs and earth.

Medium bodied with medium plus acidity, and small bubbles.

Dry on the palate with ripe lemons, apples, limes, brioche, spices, earth, apricots and light forest floor.

Nice length on the finish with limes and spices.

What a delicious 15 year old Vintage Champagne. Nicely balanced and elegant. Still showing lots of fruits.

Peaking now, and will continue to drink nicely in the next 5 years.

Good right out of the bottle, and better after 30 minutes of airtime.

A blend of 55% Pinot Noir and 45% Chardonnay. Unfiltered.

12% alcohol by volume.

92 points.

$125.
— 2 months ago

Daniel, Bob and 14 others liked this

Château Brane-Cantenac

Grand Cru Classé en 1855 Margaux Red Bordeaux Blend 2008

#AgedWineTuesday

Ruby in color with a wide reddish rim and medium plus intensity.

Pretty nose with red and black fruits, wood, earth, tobacco, black coffee and spices.

Dry on the palate with raspberries, cherries, plums, light oak, spices, chocolates, licorice, peppercorn, forest floor, earth, black tea, vegetables and herbs.

Medium finish with fine grained tannins and tangy raspberries.

This 16 year old from Margaux, is drinking very nicely now. Showing nice balance and elegance. Soft and very dry.

Good right out of the bottle, and gets much earthier as it opens up, with lots of earth and forest floor notes. Really enjoyed the nose.

The 2008 vintage was not a good one, and although it's still very tasty, I don't see it getting any better from this point.

I've had a few vintages of this Second Growth Bordeaux, and I found it to be all over the place. The 2016 was my favorite so far.

Wine Advocate 92 points. Wine Spectator 87 Points.

Paired very nicely with a burger and fries.

A blend of Cabernet Sauvignon with Merlot and Cabernet Franc.

13% alcohol by volume.

91 points.

$130.
— 3 months ago

Bob, Paul and 12 others liked this

Segal Winery

Unfiltered Dry Galilee Cabernet Sauvignon 2008

#AgedWineTuesday

Dark ruby in color with a cloudy reddish/ brick rim.

Strong nose of blueberries, blackberries, black plums, cooked cherries, dried figs, cedar, herbs, light vanilla, licorice, chocolates, tobacco leaf, light earth, black tea, pencil lead, Indian spices, peppercorn and light medicine.

Medium plus in body with medium acidity.

Dry on the palate with blackberries, black currants, plums, cedar, tobacco leaf, cooked cherries, licorice, peppercorn, coffee, cola, herbs, black tea, pencil lead and Indian spices.

Spicy finish with soft tannins and tangy raspberries.

This is a gorgeous Cabernet Sauvignon from israel. Nicely balanced and elegant.

Drinking beautifully now, as a 16 year old. Showing great complexity at this point, especially on the nose.

Good right out of the bottle and gets even better as it opens up. it changes every 15 minutes, which is so beautiful to experience.

Showing a beautiful nose with lots of complexity. I love these kind of wines where the nose truly shines. Loved smelling on it for a long time.

I had the 2007 vintage 8 years ago, and it was not as good as this is. Really benefited with time in the bottle.

Good by itself as a sipping wine.

A blend of 90% Cabernet Sauvignon and 10% Merlot. Aged in French oak barrels for 21 months. A small production of less than 9,000 bottles made. Kosher.

14% alcohol by volume.

94 points.

$100 (current vintage).
— 25 days ago

Andrew, Jay and 12 others liked this
Tom Casagrande

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That label is showing its age and then some!

Spottswoode

Family Estate Grown St. Helena Cabernet Sauvignon 2001

#AgedWineTuesday

Dark ruby in color with a short reddish rim. Not showing much age.

Gorgeous nose, and dry and fruity on the palate with medium acidity.

Showing blackberries, black currants, black cherries, cedar, cola, licorice, light vanilla, light coffee, chocolates, earth, black pepper and tobacco leaf.

Long finish with fine grained tannins.

What a wonderful surprise. This 23 year old Cabernet Sauvignon from Napa Valley is drinking fantastically.
Elegant and fruit forward. Rich and extracted. Soft and smooth.

Good right out of the bottle, and so much better after an hour in the decanter.

Wine Enthusiasts 94 points. Robert Parker 97 points. Wine Spectator 98 points.

Showing great complexity at this point, and will continue to age nicely in the next 10 years.

A great sipping wine. Just gorgeous.

A blend of 95% Cabernet Sauvignon and 5% Cabernet Franc.

14.1% alcohol by volume.

97 points.

$230.
— 2 months ago

"Odedi", Bob and 16 others liked this
Jay Kline

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Woof 🐶
"Odedi"

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@ESF glad you got to enjoy it

Dom Pérignon

Brut Champagne Blend Rosé 2008

#AgedWineTuesday

HURRICANE PARTY

Pale salmon in color.

Light nose of citrus, strawberries, earth, light herbs and minerals.

Medium plus in body with medium plus acidity and small bubbles.

Dry on the palate with raspberries, light cherries, limes, green apples, light grapefruits, minerals and herbs.

Long finish with limes and light almonds.

This is a delicious Rosé Champagne. Nicely balanced with a nice mouthfeel.

This 16 year old is showing nice complexity at this point. Feels still young and very fresh. Will continue to age nicely in the next 10 years.

I've had this vintage a few times before, and it is very consistent.

A delicious Champagne that’s perfect for sipping on its own. Will also pair nicely with fresh seafood.

12.5% alcohol by volume.

92 points.

$400.
— 3 months ago

Ted, Doug and 22 others liked this
Paul K

Paul K

Hope you are safe through this!