opentuesdaywines.com
A touch past its prime but showing well overall. Stylistically somewhere between Quintarelli and Ca’ La Bionda. I was expecting a little more funk. Medium bodied (perhaps due to the vintage) with a sleek and elegant texture. — 13 days ago

Good wine but it lacks some flavor depth and shows more oak than I expected. (I have not tried this wine in probably a decade). — 11 days ago

A bit more wood than I was expecting but most of it blew off. Solid value at $38, but I’d feel differently at $50. — 16 days ago

In great form. Steel and opulence. Wish I had a few more of these. — 18 days ago

I’m so torn on this wine, my first from Kutch. I was lured by a Gordon’s offer calling it Kutch-Dury, so you can imagine the curiosity. It was rich, complex, long, and pure, with no oak or sweetness. Fruit and earth only. And yet…it’s also heavy. On day 2, I could only drink one sip, although I didn’t have the right food on hand. (Just Trader Joe’s fritos, which are otherwise awesome imo.) — 13 days ago

Floral and exuberant. Best with air and food. — 18 days ago

Chris MacLean
Not as good as that 2008 of this, but not bad at all. — 10 days ago