Super Tuscan Blend 2011

Deep ruby hue with garnet rim variation. Mild extraction on the glass with heavy tearing. Nose offers red fruit, such as fresh cherry and raspberry, also muddled blackberry, leather, tobacco, tomato leaf, cured meat, vanilla, and cinnamon notes. Consistent notes on the palate, with mouth-watering acidity and soft tannins. Medium+ finish. Vintage 2011. ABV 14%. #Pergolaia #caiarossa #toscana #winesoftuscany #Italianwinelover #supertuscan #sangioveseblend #winedownwednesday — a month ago

with Deked1
Deked1, Paul and 16 others liked this

Tenuta Sette Ponti

Orma Bolgheri IGT SuperTuscan Blend 2007

2007 Orma Toscana from Tenuta Sette Ponti. Bordeaux blend from Tuscany. 40% Cab Franc 20% Cab Sauv 40% Merlot. The wine spent 12 months in French bariques and another 12 in the bottle. Dark berries, spice, with hints of Licorice and chocolate. Well integrated tannins and a nice full finish. Should drink well for another 4-5 years. #tuscanwine #italianredwine #supertuscan #maremma #orma #tenutasetteponti #bordeauxblend #2007tuscanvintage #goodredwine #nobleestates — 2 years ago


Guillermo Grosso 7200 Sangiovese 2014

Holiday vino! This little beauty came in my last shipment from Foxen, one of my favorite producers in Santa Barbara county. The Guillermo Grasso is Foxen’s take on a new world Tuscan - a 50:50 Sangiovese (Faith Vineyard)-Cabernet Sauvignon (Vogelzang Vineyard). 22 months in French Oak - 40% new - gives this wine a hefty punch of tannin and body. While the Vogelzang Vineyard is well known for producing wonderfully complex Cabernet, I’m not as familiar with Faith Vineyard - however a quick Google search shows that the Vineyard, located in Santa Ynez, specializes in Sangiovese and Sauvignon Blanc on a 7 acre plot. Though Foxen recommends cellaring this one for a few years to mellow out - I’m drinking it early. Paired with fish tacos. ~$35 | #foxen #santaynezvalley #supertuscan

On the eyes: Deep, concentrated blood red, bright - but hazy (unfined and unfiltered), med+ stain, med+ tears, no gas.

On the nose: Strawberry, cherry, rose hips, pencil shavings, tobacco, and a bit of earthy funk. Med+ alcohol.

On the tongue: Med+ acid, med+ tannin, med+ alcohol, full body, firm and tight. Red currants, raspberry, floral high notes, cigar box, and worn leather. A bit cloying and rambunctious - it would benefit from a year or two in the cellar, but still very yummy! Decant it and enjoy! Merry Christmas!
— 2 years ago

Mandi liked this

Marchesi Antinori

Tenuta Guado al Tasso Il Bruciato Bolgheri Super Tuscan Blend 2017

I tend to prefer #supertuscan blends with a good dose of Sangiovese, but this Cab-Merlot-Syrah cuvée is well crafted. Lush cassis and blackberry jam on the nose, mid palate carries some peppery spice. Grippy tannins outweigh the moderate acidity on the finish but the fruit is quite reserved. Let this one breathe. After a couple of days in the wine fridge, there’s a beautiful soft sandalwood aroma that wafts up from the glass and some bitter dark chocolate on the finish. — a month ago

Marchesi Antinori

Guado al Tasso Bolgheri Superiore Red Bordeaux Blend 1999

Tenuta Guado al Tasso (Antinori) Bolgheri Superiore 1999

Plum, fig, leather, mushroom, dried dark fruits, shaved chocolate with a medium body. Probably past its peak.


#wine #redwine #supertuscan #guadoaltasso #1999 #italy #italianwines #ワイン #スーパータスカン #イタリアンワイン #赤ワイン
— 2 years ago

Tenuta Argentiera

Bolgheri Superiore Cabernet Sauvignon Blend 2013

There was a lot that came out of the bottle when the cork was pulled. Rich cherries and pepper immediately hit your nose. I found cherries and raspberries and a slight sweet cigar leaf on the palate. This has a great finish that lingers nicely. #Italy #Livorno #Argentiera #supertuscan — 2 years ago

Chris, Mike and 1 other liked this


Tenuta Degli Dei Toscana Super Tuscan Blend 2013

Mouthwatering IGT #supertuscan featuring rich cassis fruit on the nose set off by forest floor and mushroom. (In fact the label calls out shiitake.) The dark fruit carries through to the palate but there’s a robust acidity counterpoint and soft tannins on a long finish. Delicious wine. — 7 months ago

Manny liked this

Tua Rita

Rosso dei Notri SuperTuscan Blend 2016

Greg Ballington

Reminiscing about this amazing value Super Tuscan we had at Officina last week during restaurant week in DC.
2016 Tua Rita Rosso dei Notri
Maremma, Tuscany, Italy
Restaurant week at Officina and a perfect wine for our three course meal. Thank you Natalie for the recommendation. Deep ruby red in appearance. Took some time to open up on the nose but showed layers of mocha, floral, touch of minerals, blue and black fruits and spices. Medium tannins (5.5/10) with balanced acidity and a medium plus body. Plush Merlot definitely comes through in the mid palate with black currants, black cherries, chocolate, espresso and a touch of earthiness. Long and lingering finish. Drink till 2023.
Crazy good wine for only $60.00 on a wine list. Made up of 50% Sangiovese with the remainder made up of Cabernet Sauvignon, Merlot and Syrah, making this a true Super Tuscan Blend. All the Sangiovese is aged in stainless steel while the rest are aged in barriques. This wine is from an area in the southern part of Tuscany called Maremma, more specifically Upper Maremma in the Colline Metallifare zone. Need to find some more of this IGT. Label is designed by Raffaele De Rosa.
91 MD Points
$ - Purchased off the wine list at Officina in DC for $60.00. Retail price is $17.99 at MacArthur’s Beverages.
#tastingnotetuesday #TNT #redwine #supertuscan #tuarita #rossodeinotri #sangiovese #merlot #cabernetsauvignon #restaurantweek #syrah #wine #wines #michelinstar #italy #italianwine #winelover #winelovers #winerylovers #winegasm #wineporn #winestagram #winesofinstagram #winedinner #91MDPoints #MillennialDrinkers
— a year ago

India Okoh
with India
Greg, Daniel and 15 others liked this
James Cahill

James Cahill

I’m a big officina fan!
Greg Ballington

Greg Ballington Influencer Badge Premium Badge

@James Cahill love than place, food is phenomenal. We need to grab drinks sometime soon!
James Cahill

James Cahill

Absolutely, let’s do that.