Vigna Di More

Tenuta Caparzo

Vigna La Casa Brunello di Montalcino Sangiovese 2016

All in place for this 2016 Brunelo. Leather and wood together with dark fruits on the nose, smooth tannins, developing palate with a long finish. — 8 days ago

Almarie, Tom and 1 other liked this

Château Montrose

Saint-Estèphe Cabernet Sauvignon Blend 2010

Needs more time — 13 days ago

Douglas, Jan and 18 others liked this
Jeroen Koenen

Jeroen Koenen

You’re right, Tom
Jeroen Koenen

Jeroen Koenen

This 2010 needs a couple of more years to fully shine. Yet… It was already marvelous today!

Château Lafite Rothschild

Pauillac Red Bordeaux Blend 2001

Measured aroma, silky smooth texture, blackberry and cedar notes, grew more complex as the night wore on, probably still on the young side but still a special treat to have with a short rib and polenta dish. — 8 days ago

Dave liked this

Cavallotto

Vigna San Giuseppe Riserva Bricco Boschis Barolo Nebbiolo 2010

Quite deep garnet , just a hint of ruby and a wide garnet , terracotta rim. Touches of chestnut , dark fruits , earthy liquorice , dry spice and black tea . On the palate this is very classically styled , with dark liquorice tinged blackberry, raspberry , spiced black tea and menthol tinged good long length finish . Balanced acaidity and quite high , grippy tannins. With time this is beginning to show quite well , but will not doubt improve over the next 5 perhaps 10 years and last well a further 10 . Really quite classic and imposing in style , but detailed and complex. — 22 days ago

Tom, Jan and 6 others liked this

Giacomo Conterno

Vigna Francia Barbera d'Alba 2022

Roberto conterno y J Kapon — a month ago

Joe, "Odedi" and 11 others liked this

Produttori del Barbaresco

Barbaresco Nebbiolo 2021

Raspberry, roses & tar on the nose, grippy tannins and a slight meatiness on the palate. Fruit is present but ever so slightly lacking for me, I wish it translated from the nose to the palate just a touch more. Overall very nice and enjoyable! — 5 days ago

Tom, Joel and 1 other liked this

Château Mouton Rothschild

Pauillac Red Bordeaux Blend 1989

1989 vintage. Last tasted 3 years ago (9.6). Nice fill. Durand used to open. Cork 95% saturated with extensive bottle rim cleaning involved before pouring. Not decanted. Tight, minty nose throughout along with a decided, lingering zinc note under the tongue at the finish line. Tasted 2 hours after opening. Power but without delineation. Just a consistent, forgettable push. Nothing wrong with the wine...it just needed more air/time and a decant but it wasn't my call. Feel like the zinc flavor would have dissipated/blown off with more time. Good but more memorable for what it wasn't vs what it was. Pity and an entire wasting of what could have been. 11.21.25. — a month ago

Tom, Paul and 16 others liked this
Pinotman /// Andreas

Pinotman /// Andreas

Very interesting and diplomatic note.
Scott@Mister A’s-San Diego

Scott@Mister A’s-San Diego Premium Badge

@Pinotman /// Andreas Had to bite my tongue.

Azienda Agricola Fontodi

Vigna del Sorbo Gran Selezione Chianti Classico Sangiovese Blend 2019

Just a fantastic wine and producer! — 19 days ago

Tom, Pooneet and 19 others liked this
Anthony De Blasi

Anthony De Blasi

Did feel ‘ready’? I still have the 2013 untouched in my cellar
Somm David T

Somm David T Influencer Badge

Excellent! Cheers! 🍷
Andrew McIntyre

Andrew McIntyre

@Anthony De Blasi good question. Firstly I think the wines from Fontodi are young or old always excellent. We had a 2010 Flaccionello a few months ago that felt like it could have been just a few years old so I think you still have time. Always difficult to know when to pull that cork but regardless you will enjoy it!

Silver Oak

Alexander Valley Cabernet Sauvignon 2020

Needs a bit more aging but a great drinker - more like patio wine — a month ago

Neil, Paul and 2 others liked this