Louis Martin

9.1

One of our favorites wineries, this vintage is a bit drier and lighter than the 2020 (which we preferred slightly better), probably a bit young to open, best if paired with a well seasoned and juicy/fatty steak. — 4 days ago

Louis Martin

9.1

Louis had this 19 days ago

Louis Martin

9.0

Light bodied, fruity, with hint of spice and nutmeg. — 25 days ago

Louis Martin

9.2

Smooth, tart on its own, sweetens a touch when paired with nice monkfish and fennel dish. — 5 days ago

Louis Martin

9.0

Louis had this 19 days ago

Louis Martin

9.1

Louis had this 19 days ago

Louis Martin

9.3

Blackberry aroma and flavor, mild and creamy, medium body, slightly sweet on its own, hint of spice and sour cherry when paired with bison. — a month ago

Louis Martin

9.1

Rich, robust, heavy tannins, great with pizza and steak. — 7 days ago

Louis Martin

9.2

A “baby Sancerre”, golden hue, light, tart, acidic, pairs well with lobster and oysters. — 13 days ago

Louis Martin

9.3

Fresh, crisp, smooth and refreshing, citrus flavors, fruity sweet finish. — a month ago