Marchesi Antinori

Tignanello Toscana Super Tuscan Blend

9.3170 ratings
9.411 pro ratings
Tuscany, Italy
Super Tuscan Blend
Top Notes For
Sipping Fine Wine

The Antinori family of Florence, one of the world's oldest and most distinguished wine producers, has lived in Tuscany since the 14th century. Blend of 80% Sangiovese, 13% Cab Sauv & 7% Cab Franc. Deep Ruby, aromas of black berry fruit aromas with herb and sweet spice. On the palate flavors of blackberry and cherry with cacao, vanilla and spice. Fine graceful tannins, long finish, well balanced, savory ending with juicy mineral tones. Very Nice!

The Antinori family of Florence, one of the world's oldest and most distinguished wine producers, has lived in Tuscany since the 14th century. Blend of 80% Sangiovese, 13% Cab Sauv & 7% Cab Franc. Deep Ruby, aromas of black berry fruit aromas with herb and sweet spice. On the palate flavors of blackberry and cherry with cacao, vanilla and spice. Fine graceful tannins, long finish, well balanced, savory ending with juicy mineral tones. Very Nice!

Mar 10th, 2021
Silvia Rossi

August 31st, 2019
Wedding Chiara&Alessio!!
A special gift for special cousins!!🍷
Tuscany-Trentino since generations!❤️
Tignanello 2016 Magnum

August 31st, 2019
Wedding Chiara&Alessio!!
A special gift for special cousins!!🍷
Tuscany-Trentino since generations!❤️
Tignanello 2016 Magnum

Sep 1st, 2019
Gilbert Van Hassel

As much as I avoid drinking super Tuscans I must say that this 2016 is a terrific wine. Precise, earthy, saline.

As much as I avoid drinking super Tuscans I must say that this 2016 is a terrific wine. Precise, earthy, saline.

1 person found it helpfulJan 13th, 2022
Ara Aslanian

3ltr

3ltr

1 person found it helpfulAug 14th, 2019
Brett Vanderbrook

Here’s the thing: this is good wine. It’s dense, chewy, and structured. There’s a nice balance of red and black fruit, graphite, cedar, mushroom, soil, and just a touch of Brett funk. It’s fairly tannic, so probably best with food, but can still be enjoyed on its own. I would never be mad if I was offered this. I was lucky to take home an open bottle from a job tonight, but I think the price tag on this is ridiculous.

Here’s the thing: this is good wine. It’s dense, chewy, and structured. There’s a nice balance of red and black fruit, graphite, cedar, mushroom, soil, and just a touch of Brett funk. It’s fairly tannic, so probably best with food, but can still be enjoyed on its own. I would never be mad if I was offered this. I was lucky to take home an open bottle from a job tonight, but I think the price tag on this is ridiculous.

Feb 29th, 2024
Ron Siegel

This had dark berry fruits, youthful, polished tannins showing graphite, licorice, savory spice, tea & tobacco

This had dark berry fruits, youthful, polished tannins showing graphite, licorice, savory spice, tea & tobacco

Jan 29th, 2024
Pinotman /// Andreas

No formal Notes. Very nice. For me too polished. Not my kind of wine but some guests loved it. Big.

No formal Notes. Very nice. For me too polished. Not my kind of wine but some guests loved it. Big.

Dec 27th, 2023
Ron Siegel

Great vintage for Tignanello that is still youthful & mostly primary

Great vintage for Tignanello that is still youthful & mostly primary

Nov 19th, 2023
Jean-Philip Journeault

2016

Nov 12th, 2023
Stephen F Laga MD

2016 vintage was deep purple color. Intense berries, cherries. Smooth as silk. Grey with steak. One of the good years. I could sip it all day.

2016 vintage was deep purple color. Intense berries, cherries. Smooth as silk. Grey with steak. One of the good years. I could sip it all day.

Sep 21st, 2023