Alexandre Pagliano

9.4

Great stuff and ready to drink. Same touch (and family) of Clos Rougeard, but price tag is less than a third. Still expensive but great bottle. Cabernet Franc better than that you need to tap at Chateau Cheval Blanc or Chateau Lafleur… — 14 days ago

with Jose, veronique and 1 other

Alexandre Pagliano

9.0

We took no specific notes but an excellent cabernet based médoc that is always elegant and well done. — 20 days ago

with Jose, veronique and 4 others

Alexandre Pagliano

9.2

This was great but not same level as prior bottles. Perhaps a slightly off cork ? Medium dark rubi robe, nose of blackcurrant, top soil and balsam with hints of cedar. Ever so slightly reticent tannins but overall great length and good complexity. Great now, but no rush. — a month ago

with Jose, veronique and 4 others

Alexandre Pagliano

9.2

Oh so good, and consistent with prior bottles. Subtle, elegant, complex. — 15 days ago

with Jose, veronique and 1 other

Alexandre Pagliano

9.3

Top notch grand cru blanc de blancs that has enough to it for any good fish meal, but is light on its feet and works well as a great refresher in a hot day (like the ones we are having now in Paris) — 16 days ago

with Jose, veronique and 1 other

Alexandre Pagliano

9.2

Very dark rubi robe, nose of sweet dark fruits, leather and tobacco, with a sweet end. Dense and fresh, silky tannins, sweet without ever being heavy, very long in the mouth. Great stuff. — 20 days ago

with Jose, Adriana and 2 others

Alexandre Pagliano

9.1

Dark rubi robe, nose of dark berries, liquorice, top soil and spices. Very much dense but elegant and with excellent fruit and tannins underneath the spicy notes. Really excellent. — 16 days ago

with Jose, veronique and 1 other

Alexandre Pagliano

9.1

Dark rubi robe, nose of dark cherries, crushed flowers and spices. Has great balance and freshness thanks to whole grape fermentation. Great wine. — 20 days ago

with Jose, veronique and 1 other

Alexandre Pagliano

9.0

Very elegant and fresh, red berries, flowers, and a dollop of spices. Like a Chambolle and truly well done. First bottle we had from the Domaine and liked it a lot. — 23 days ago

with Jose, veronique and 1 other

Alexandre Pagliano

9.1

An excellent Vosne issued from old vines and done the classical way. — a month ago

with Jose, veronique and 1 other