Jay Kline

9.4

I mistakenly selected this bottle of the Moelleux rather than the Sec version of Clos de la Coulée de Serrant. And I gotta be honest, I didn’t even know this wine existed. Oh well, I can’t feel too bad about it, lol!Popped and poured; enjoyed over the course of an hour. The 2022 “Moelleux” pours a golden color with medium+ viscosity. On the nose, the wine is developing with heady notes of ripe orchard fruit: Gala apple, lemon drop, citrus tree flowers, lanolin and mild eastern spices. On the palate, the wine is off-dry with high acid. Confirming the notes from the nose where the flowers took on more of a honeysuckle character. The finish is long and the texture is wooly and substantial. Not nearly as sweet as I was expecting from a Moelleux and actually comes across more Demi-Sec; a very pleasant surprise since it was picked by mistake anyway! This is better as it warms up and receives air. Can drink now with patience but better after 2032 and through 2052. — a day ago

Lyle Fass

Founder Fass Selections

9.2

Not bad. Not great. Correct and boring. — a month ago

Edward Patten

9.0

Easy drinking has notes of apple, honey and melon. Medium acidity, some minerals. Any wine from Kermit Lynch is very drinkable — 7 days ago

Devin Bray

9.7

Outrageously haunting, complex, and undergoes an infinite development over hours showing great mineral structure, strawberry and cranberry fruit, currant, olive tapenade, bell pepper, garrigue, graphite, and a ton of soul. Not just a wine, but a semiotic wound. — 6 days ago

Jill Bradshaw

9.0

Good drinking wine — 8 days ago

Bonnie Chu

9.0

With mackerel pan con tomate. Quite natural, quite dry, slight tannin — a month ago

Ericsson

9.3

This is the ideal personification of Vouvray. The nose is alive with green apple, pear, white flowers, lime zest, mineral and chalk. The mouthfeel is dry, focused and vibrant with sharp acidity, a crystalline texture, and layers of citrus and saline notes that linger. Great in its youth with great aging potential. — a month ago

romo

9.1

Don’t let the secret out, it’s much too early, they are not ready but the hour is close at hand. — 13 days ago

Ivor

9.1

Fresh oysters and salty lemons. This one always delivers! — a day ago

Jeroen Koenen

9.2

Bruised apples, touch of honey, first hints of oxidation, dry finish.
Not very complex, but tasty all the same.
Drink now. — a month ago