Clos Rougeard

Les Poyeux Saumur Champigny Cabernet Franc

9.413 ratings
9.47 pro ratings
Saumur-Champigny, Anjou-Saumur, Loire Valley, France
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison
Top Notes For
Austin Ferrari

Wine Director Hillside Supper Club

9.5

Drinking so amazingly!

Drinking so amazingly!

Mar 26th, 2016
David Speer

Hell yeah! So much depth and complexity

Hell yeah! So much depth and complexity

Jul 4th, 2015
Jon Bonné

Wine Editor San Francisco Chronicle

9.1

2002.

2002.

Jul 26th, 2014
Tan Ernest

2nd favourite Rougeard of the night and first ever Rougeard I'm trying. This is indeed a cut above all other Loire cab francs.

2nd favourite Rougeard of the night and first ever Rougeard I'm trying. This is indeed a cut above all other Loire cab francs.

Feb 25th, 2017
Evandro Pereira

Rougeard forever!!

Rougeard forever!!

Jul 19th, 2015
Neal Dessouky

Neal had this 3 years ago

Neal had this 3 years ago

Jul 3rd, 2016
Tim O'Rourke

Tim had this 5 years ago

Tim had this 5 years ago

Jun 13th, 2014
Wendy Stanford

Wendy had this 5 years ago

Wendy had this 5 years ago

Feb 11th, 2014
Ron Siegel

Ron had this 5 months ago

Ron had this 5 months ago

Sep 8th, 2018
Julie Pion

Julie had this a year ago

Julie had this a year ago

Sep 9th, 2017