Anthony Lombardi

9.8

Aromatically, pretty much perfection. Elegant & silky with layers of texture. Kept unfolding with nuance & detail with air. Acid brightens the pure brisk fruit. Drinking beautifully at age ten. — 18 days ago

Marcio Morelli

9.2

Aniversário 48 anos.
Long way to go. — 3 months ago

with Evandro and Otavio

Doctor No

9.5

Wow. Amazing on day 2 (day 1 was dark red fruit and a lot of red bell pepper) with a nose that was like a raft of strawberry, raspberry and a bit of boysenberry with more subtle tones of bell pepper, tobacco and earth. No noticeable wood, ample acidity but not austere. Hits a sweet spot for Cab Franc. For history, quality, QPR - will take this over Rougeard any day. — 2 years ago

Jessy Manuel

9.5

Once it opens the flavor profile is lovely and savory. Pepper and herbs mostly with a hint of red fruit and a long finish. Weightless yet rich and complex with several layers of flavors. — 12 days ago

Gilbert Van Hassel

9.4

Better, no much better than clos rougeard. — 2 months ago

Jiga Hitorn

9.5

Incredible. Rougeard esq — 2 years ago

Alvaro Bustillos

9.6

Ale glz x marca — 4 days ago

Ron Siegel

9.3

Perfumed nose with lots of spice that is drinking beautifully. Really enjoyed this! — a month ago

Hickoryburger

9.3

& 2013 clos rougeard breze — 5 months ago

Henrik Poulsen

9.2

I’ve enjoyed several of their whites but this was my first encounter with a Red from Couly-Dutheil.
It will for sure not be my last....

IMHO not that far behind Clos Rougeard for a fraction of the price.

— 2 years ago