I live this! This is my favourite sip and socialise wine. Probably not for pairing with a meal more for dessert as it is lovely and sweet. Pairs nice with I icecream or cheesecake. — 6 months ago
Ruby with complex fruit aromas, spice and oak. Blend of 89% Tempranillo & 11% Graciano, aged 48 months on American oak. On the palate flavors of jammy dark berry fruits with spice & smoky earthy notes on ripe full soft tannins. Long finish, nice mouthfeel, ending with fruit, oak, cigar box spice and mineral earthy tones, a joy to Sip this Fine Wine!! Tasting great, has more aging potential! — 2 years ago
Best Monday lunch shift I’ve ever worked. And they left me a sip too, so now I can confirm that the 2010 vintage is ready and willing. What a sublime experience this wine will offer you. Tongue tingling up to ten mins after that sip. Full, and absolutely gorgeous. — 4 years ago
The sleeper vintage. Simply just ready to go, holding nothing back as it wafts from the glass and the decanter with layers of cassis, cedar, violets and licorice. This is a wine of texture, as Margaux should be, and indeed its greatest attribute on this occasion. Liquid cashmere in the mouth with melting tannins, it’s sensual and elegant, caressing the palate with each sip, leading to its black truffle and mineral inflicted finale that keeps on going. Excellent showing tonight, and for my tastes drinking at its apogee. — 2 years ago
Love how the smooth fruitiness comes out with each sip — 2 years ago
Big rich red! At first sip, perfect — 2 months ago
Not sure a score is objective when it’s a birth year wine and you’re as bloody old as I am! Nonetheless, spectacular, remarkably fresh and pure. Luscious after 25 mins, rainbow of red berry and camphor, blackcurrant, subtle notes of tea and cassis, chocolate. Last sip was on the back of my palate for minutes. Old but good indeed! Aaron, you’re a Prince! — 7 months ago
Oh my, what an absolute joy. This right here sings the song I want to hear. A pale old gold color in the glass. Perfectly precise perlage with a plethora of tiny, fine bubbles and showcasing innate creaminess. The nose is slightly intense opening with aromas of hazelnut, chalk, and lemon zest. Warm buttered brioche takes over for a moment full of bliss then a bit of smoke. Juicy peaches and pears commingle with fresh herbs and spices.
100% Chardonnay from the five Grand Cru villages of Avize, Chouilly, Cramant, Oger, and Mesnil-sur-Oger. The tête de cuvée of Champagne Taittinger and it shows. It’s a very noble, prestigious champagne that matches complexity with downright deliciousness. The juxtaposition between luxury and comfort is evident here. Like coming out of a bath and slipping on your finest robe. The racy acidity and exquisitely dry nature of the wine belies the dosage of 9 g/l.
Very creamy in the mouth and though it starts off a bit demanding, it soon becomes so inviting after some time. Every sip demands the proper time and contemplation. Chalky and rich, positively bursting with citrus fruits. Apples and toast everywhere along with gun flint and more smoke. Medium long finish with traces of spice. A powerful, graceful champagne that’s full of finesse. This can go for decades longer but if you open it now sit with it for a while. Give it the proper time. You might fall in love just a little. — 3 years ago
Craig Marino
Outstanding! great balance between hops, fruit, smoothness and bitterness — 6 days ago