Wine director at Antica Osteria Restaurant, just outside Toronto, Canada.
Good wine. Not as big and buttery as I had hoped. Had it during a power outage in an ice storm with some oysters. Some wines are made for moments like these. — 2 months ago
Target market: North America. That said, good show 👏 bold dark fruit, and not at all like any other perricone I’ve had. I’d drink this on the regular, it’s great. — a month ago
Cool label, wine tastes more like Sauvignon blanc than I’m comfortable with, but it’s delicious. — 2 months ago
Good texture and smooth as you like. Good stuff. Unripened pear. Lemon rind. — a month ago
Riccardo L.
No question, an incredible wine. But man it’s hard to justify the price tag. — 6 days ago