Plum Hill

St Innocent Winery

Temperance Hill Vineyard Pinot Noir 1999

Some orange/brickish color on the edge, shows dark fruit aromas and flavors, plenty of balancing acidity, just the slightest bit of astringent tannin in the finish, mature but at peak, lovely aged Oregon Pinot Noir, kudos to Mark Vlossak!! — 18 days ago

Jim Powers
with Jim
Ira, Dave and 7 others liked this

Bodegas Volver

Tarima Hill Old Vines Alicante Monastrell 2020

05.28.25
Scandalous!
— a month ago

Jay Kline

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I used to drink a lot of that back in the day

Château Mouton Rothschild

Pauillac Red Bordeaux Blend 1986

Dark and brooding. Tangy plum fruit, roses, blood and dried herbs, iodine. Very intense and serious. Blackcurrant and black pepper with plum and black cherry. Long and quality. — 2 months ago

Bex GreenMajor-General Sir William Biddles CurranDavid Schachter
with Bex, Major-General and 1 other
Mario, Shay and 12 others liked this

Cakebread Cellars

Vine Hill Ranch Oakville Cabernet Sauvignon 2008

Auction wine. Broken cork. Again. Wine was at base of the neck. I think cakebread got a batch of bad corks. No wine into the cork and they all broke right at the end. Not sure how it affected the wine but it’s been a consistent issue

Wine exhibited some decent fruit but no real depth or grip. Very smooth and medium body but missing some power and complexity expected from this site.

— 2 months ago

Tom, Andrew and 2 others liked this

Château Lynch-Bages

Grand Cru Classé Pauillac Cabernet Sauvignon Blend 1989

Opened and decanted hours prior to dinner; enjoyed over the course of a couple hours. The 1989 appears a deep garnet color with a near opaque core; medium viscosity with moderate staining of the tears. On the nose, the wine is vinous with notes of tart, ripe, and dried fruits: cassis, blackberries, black cherry, black plum, tobacco, Poblano pepper, mixed dried flowers, some cocoa, pencil shavings, dried green herbs, a touch of leather, some organic and gravelly earth and fine warm spices. On the palate, the wine is dry with medium+ tannin (integrated) and medium+ acid. Confirming the notes from the nose. The finish is long. Fabulous stuff with plenty of fuel left in the tank. Drink now through 2039. — 12 days ago

Zach, Jan and 17 others liked this
Ceccherini Cristiano

Ceccherini Cristiano Influencer Badge

This is one of the bottle that changed everything for me. I met it by chance nearly and it was my game changer for Bordeaux. What a memory. Amazi g pull mate!
Jay Kline

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@Ceccherini Cristiano love hearing these stories. I’m happy to report it is still stunning
Ceccherini Cristiano

Ceccherini Cristiano Influencer Badge

@Jay Kline I had it in 2007 in a beautiful location on the hills of Rome when my first son was just born. I reckon it must have been my first wedding anniversary too cause the restaurant was the one were we had got married in 2006. On a terrace with view on Rome😍

Stony Hill

Napa Valley Chardonnay 2008

Pop and pour. A striking medium gold color. On the nose: wonderful aeromatics of apple, honeycomb, floral, lemon, almonds. Taste: lean, waxy, balanced mouthcoating wine with tart apple, saline, lemon rind, crushed stone, and a minerally orange peel lingering finish. YUM! Should have more time to go. — 2 months ago

Brenda Terzich-Garland
with Brenda
Brenda, Paul and 10 others liked this

Chalk Hill

Estate Red Cabernet Sauvignon Blend 2018

05.30.25
Pepper. Tart
— a month ago

Dave liked this

Rex Hill Vineyards

Willamette Valley Pinot Noir 2021

2021 vintage. Bit o’ milk/dark chocolate in the flavors with the usual dark plum. Actually pretty approachable and satisfying for the $. 05.14.25. — 2 months ago

Ted, Paul and 6 others liked this

Caymus Vineyards

Napa Valley Cabernet Sauvignon 2007

Somm David T
9.6

I think if you read this nonsense I post, you know how I feel about this producer, past & present. This 07 is outstanding & top of its bell curve. It is so good to revisit these great vintages of Caymus Classic.

This is fresher than the 97. It is rich/lush, cassis to currents, ripe, blackberries, black raspberries, black plum, raspberries & strawberries. Dark chocolate, mocha, classic, beautiful, Caymus Classic spice that I miss dearly in their new wines, black licorice, fudge, clove, cinnamon, nutmeg & vanillin, most top soil, limestone, dry herbs, dry tobacco, barrel shavings, taut leather, volcanic grey clay, dark, fresh & slightly withering flowers, violets, beautiful round acidity, balance, structure, nice tension and elegant finish that last minutes and falls on spice and evoluted earth tones.

This bottle is in fine shape. Still strong and will last another 10 years of fine drinking. Phenomenal vintage and time to enjoy.
— a month ago

Rob, Vanessa and 14 others liked this