Rob van Kalmthout

9.0

Elegant medium bodied savigny. Nice red fruit with a hint of tertiary notes. 2016 vintage — 10 days ago

Matt Perlman

9.3

Nose of cherries, earth, pine, palate is cool and composed, maybe a bit reserved, distinctly red fruited with ample spice and stemmy grip. Feels like it needs more time but elegant — 5 months ago

romo

9.1

Serviceable P-V, but no clear place. — 8 months ago

Matthew Cohen

9.1

Nice melon. Nose.

Palate: big acidity. Almost tart. Good fruit. Green apples. Yellow fruit. — 2 years ago

Byron Hewett

9.3

This was excellent! Earthy and complex. A tiny hint of Brett. — 3 years ago

Byron Hewett

9.2

Still seems young. Good bottle! — 5 years ago

Justin Hansohn

9.1

Would give it more time. Pleasurable but feels like it has a lot more to offer after more integration and the unfolding of the contents in the bottle. — 6 years ago

Matthew Cohen

9.4

For about an hour this is meh. Oak is lessened but still dominant.

After an hour … jeebus.

Nose: expensive. Brioche. Some oxidation.

Palate: elegant apricots. Lovely.

Fass selections — 2 months ago

Pierre Gourinchas

9.3

Just perfect — 7 months ago

Peter van den Besselaar

9.1

Vintage 2018 | cherrie flint > Bottled refinement — 8 months ago

Lyle Fass

Founder Fass Selections

9.5

I love this vineyard and Girard’s interpretation of it. Generous and enveloping nose with gorgeous mid season cherry, spice, seaweed paper, tweed jacket and macerated mid to late season cherries. Really provocative and deep aromas. Palate is classic young Fichots. A wall of tannin and gorgeous dark fruits that echoe but are currently 90% covered by tannins. So dense and chewy with just awesome inner mouth aromas and dark black and blue fruits and. sinewy, foresty vibe that is so intriguing. This wine needs air but is shaping up to be a classic Fichots. Nose opening up with dark cranberry, spice, forest floor and more. The Fichots aromatic complexity is really here in spades. I love this wine. Loosening up and getting so juicy. So pure. Really nice inner mouth aromas and terrific energy and freshness. Awesome on day 2. Nose is brambly and nuanced. Palate is out of this world. Dense and opulent fruit. So fresh. Bursting. Sweet and tart. 9.4 to 9.5 overnight. — a year ago

Jan A

9.3

Paired with Thai chicken lemongrass coco soup — 4 years ago

Ted

9.3

Lemon, flint, a bit of toast. Drinking really well right now. Really loosened up after it warmed up. I sometimes have a tendency to drink Burgundy to cold. — 6 years ago

Max

9.2

Amazing wine w/ meat — 3 months ago

Anthony De Blasi

9.4

Beautiful Bourgogne at a semi-affordable price (but still quite expensive in my opinion). — 4 months ago

Lyle Fass

Founder Fass Selections

9.5

Girard’s 2022’s are in an amazing place. This is just insane. Juicy, so graceful, fine tannins, elegant. Just exceptional. — 8 months ago

Mark Rosse

8.9

Best wine of the pairing menu. If I ever go back here. It’s not because of the wine. — a year ago

Erik Longabardi

9.4

Could drink this forever (and with age) — 3 years ago

Patrice Conxicoeur

8.9

We made 2 mistakes with this wine: drinking it too young and not giving it more time to air. A couple of hours decanting would have been ideal. The wine cannot be faulted for either of those! When it finally opened, a very nice treat indeed, after initial herbaceous impressions dissipated. Lovely wine really. — 6 years ago

Justin Hansohn

9.0

Regal vineyard. so far all this vineyard ever delivers is pure mineral with an infusion of flowers, a real complex and subtle depth to appreciate. The consistency and life of the wine is real. — 6 years ago