Pierre-Yves Colin-Morey

Sous Frétilles Pernand-Vergelesses 1er Cru Chardonnay

9.315 ratings
9.35 pro ratings
Pernand-Vergelesses, Côte de Beaune, Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Jeff Loo

Haven’t posted since before SiP. Guess I should. Nice drinker here. Loving PYCMs take on the 2017 vintage. Drink now but easily will age

Haven’t posted since before SiP. Guess I should. Nice drinker here. Loving PYCMs take on the 2017 vintage. Drink now but easily will age

Apr 6th, 2020
John Howard

Harvest production at Hirsch and Cobb Wineries

9.3

Wow!

Wow!

Nov 12th, 2019
John Van Trijp

John had this a year ago

John had this a year ago

1 person found it helpfulApr 18th, 2020
Chris McClellan

Outstanding premier cru from Corton....tropical notes, light gold in color, vanilla , baking spices , rocks/mineral, creamy, and yeast/cheese bouncing around in the glass. Terrific wine by classic producer...

Outstanding premier cru from Corton....tropical notes, light gold in color, vanilla , baking spices , rocks/mineral, creamy, and yeast/cheese bouncing around in the glass. Terrific wine by classic producer...

1 person found it helpfulNov 2nd, 2019
Brian Szluk

Green apple and pear, white flower, honey suckle, green melon, tangerine, green mango, white rock, high acid, lovely wine now can only imagine in several years.

Green apple and pear, white flower, honey suckle, green melon, tangerine, green mango, white rock, high acid, lovely wine now can only imagine in several years.

1 person found it helpfulAug 24th, 2019
Jan A
9.3

Struck match/Sulphur on the nose, creamy texture with tastes of wet stones, citrus, bitter lime peel, sulphur and sizzling acidity. This is definitely on the young side with the potential to rate one or two points higher with some more bottle age. 93+

Struck match/Sulphur on the nose, creamy texture with tastes of wet stones, citrus, bitter lime peel, sulphur and sizzling acidity. This is definitely on the young side with the potential to rate one or two points higher with some more bottle age. 93+

Nov 25th, 2020
Jan A
9.2

Jan had this a month ago

Jan had this a month ago

Mar 7th, 2021
Jeroen Koenen

Jeroen had this a year ago

Jeroen had this a year ago

Apr 18th, 2020
Thijs Hendriks

Thijs had this a year ago

Thijs had this a year ago

Apr 18th, 2020
Marc vanholst

Marc had this a year ago

Marc had this a year ago

Apr 10th, 2020