Matthew Cohen

9.7

Am decanting 1 hour. Needs 4

Nose: intense florals. A bit savory. Elegant. Gorgeous.

Palate: early season cherry. Hints of licorice a bit savory.

Better in 2-4 years.

Fass selections — 6 days ago

Matthew Cohen

9.5

Nose: explosively powdered minerals. Lemon flower.

Palate: incisively mineral. Lemon. Good not elite density.

Very Pfalzy. Even if it is Baden.

Fass selections.
Very Pfalzy. — 22 days ago

Matthew Cohen

9.6

Whoa. Grand cru Chardonnay. No question.

Nose: fresh bordier butter. Integrated minerals. White flowers. Lovely.

Palate: lovely bright minerals. So deep. Brilliant green apples. Massive density. Utterly delicious.

An utterly magnificent wine.

Fass selections. — a month ago

Matthew Cohen

9.4

Kabinett from a grand cru vineyard.

Nose: fresh peach. Yellow flowers.

Palate: fresh peach. Mineral. Amazingly delicious. Mineral crunch. Sick. Delicious. Palate fill. Wow. Balancing pink grapefruit skin.

Yah. Kab is not just about the mosel.

Fass selections — 17 days ago

Matthew Cohen

9.4

Oh Jesus. The fruit here is so sweet and delicious. A hint of savoriness. So crunchy.

Fass selections — 19 days ago

Matthew Cohen

9.2

Nose: gorgeous. Lilacs. Bright.

Palate: bright cherry. Not super complex but great. — a month ago

Matthew Cohen

9.4

23 bottling.

Needs a 45 minute decant.

N: gorgeous white flowers. Really expansive. Some white peach. White lilies.

P: mountain stream. Hints of brioche. Sweet lemon. Mineral.

Fass selections. — a month ago

Matthew Cohen

9.5

Intense powdered minerals. Lemon flower. Complex.

Palate: intense precise lemon. Razor sharp minerals. Salty An unusual element on the finish.

Lyle is right. Brioche is very precise.

Fass selections — 18 days ago

Matthew Cohen

9.0

Nose: pear

Palate: nice fruit. Pear. Mineral. — 25 days ago

Matthew Cohen

9.3

Delicious. Some cocoa. Well done fruit.

Fass selections. — a month ago