Malbec Blend

Joseph Phelps Vineyards

Insignia Estate Grown Napa Valley Cabernet Sauvignon Blend 2002

Somm David T
9.5

The last of the 2002 in mags brought from the property. Delicious. I would have thought these would have been saved for their member parties. So, a nice surprise.

From The Cellar event at Pebble Beach Food & Wine.
— 9 days ago

Jay, Neil and 17 others liked this
Ron R

Ron R Influencer Badge Premium Badge

Looks like fun! Hope you had a great time.
Somm David T

Somm David T Influencer Badge

@Ron R it’s a good event even worth the effort to travel from the other coast. Cheers! 🍷

Château Léoville-Las Cases

Grand Vin de Leoville du Marquis de las Cases Saint-Julien Red Bordeaux Blend 2010

Even more fantastic than the previous bottle of 2010 I enjoyed a year ago. Decanted and enjoyed over 7 hours. This was good from first pour but became great and then magnificent over the next 3.5 and 7 hours. It was still full of verve on the last sip! Early only it was more dark fruit but over time the wines softened and became a bit sweeter and rounder. Tremendous length and complexity. — 9 days ago

Tom, Shay and 19 others liked this

Château Pontet-Canet

Pauillac Red Bordeaux Blend 2008

Vintage 2008 | 17 years, great drinking but also potential to ripen further. Real Pauillac character: strong wine with good structure, cherries and mint. — a day ago

Jeroen, Berry and 18 others liked this
Doug Powers

Doug Powers

Sounds lovely!

Château Léoville Poyferré

Saint Julien Red Bordeaux Blend 2016

At nine years old it’s still quite young. Deep garnet, color, robust nose. This is a pure pleasure a good blend of power and elegance. I will drink for the next 20 years.  — 10 days ago

Serge, Tom and 9 others liked this

Opus One

Napa Valley Cabernet Sauvignon Blend 2012

Medium deep ruby , quite thin garnet rim . Quite a lot of cassis, herbal grafite notes , touch of blackberry , scorched earth , a bit for floral after a while in the glass. On the palate this shows more sweet dark fruit, touch of spicy oak, blackcurrant , dark cherry and cacau . Balanced acidity and sweet slightly grippy tannins , just balanced alcohol . Spicy sweet blackcurrant, grafite tinged finish , decent length. This is still young and quite fruit driven but is enjoyable now with food . Better in 5 years or so and will last well a further 8-10. — 18 days ago

Somm, Rob and 11 others liked this
Somm David T

Somm David T Influencer Badge

This is not a knock on anyone or this producer. For 10 years a friend of mine was the Assistant Winemaker at Opus. He is now back in Bordeaux, rebuilt & raised the quality of Clerc Milon. Now is in charge of all Rothschild properties. This is just me thinking out loud. I have been to this property many times and bought a glass of their Cabernet to take to their top deck and take in a spectacular view of the Napa Valley. Enjoyed many of their vintages in those very nice moments. However, knowing the quality of 2012 vintage and their price point, I and I think most expect & want more than a 92 point wine. Which begs the question, how long can they push bottle price with this level of quality? At what point does the quality price ratio kick in? To a bigger picture, how sustainable is the high quality respected producer wine economic model going forward? To me, a fascinating question going forward.
Andrew Cullimore

Andrew Cullimore

Yes @Somm David T , this was actually served blind , the only wine at lunch ..and we had plenty of time to get to know it before the big reveal . I was trying to evaluate the quality in the glass without the distraction of the label, which is always an illuminating experience . It’s a good wine, and went very will with our steaks but it certainly doesn’t represent good value nor is it a stellar example of 2012 . I would be perfectly happy to have it again mind you , as long as I wasn’t paying .

Château Cheval Blanc

St. Émilion Red Bordeaux Blend 1990

Meaty and intense. Lush with violets, a deep purity and smoothly intense. Really great stuff. A little more powerful than the 82 alongside but a whisper less refined — 4 days ago

Walker StrangisDavid Schachter
with Walker and David
Ceccherini, Tom and 11 others liked this

Dom Pérignon

Brut Champagne Blend 2013

Color: pale yellow
Smell: lemon, grapefruit
Sip: lemon
Acid: high
Sweetness: very
— 5 days ago

Andrew, LM and 1 other liked this

Château Latour

Premier Grand Cru Classé Pauillac Red Bordeaux Blend 2009

Blend of Cabernet Sauvignon (91.3%) and Merlot (8.7%). A bit tight and unexpressive right out of the bottle. After a 45 minute decant, this wine was awake and very alive. Dark ruby color. Aromas of graphite, forest floor, wet gravel and dark black fruit. Flavors of black currant/cherry/berry/plum, tobacco, baking spices, dark chocolate and minerals. Distinct notes of smoky oak and wet earth on the long and lingering finish. Tannins were a bit lighter than expected at first but developed with aeration. Quite savory, rich, full bodied and powerful. Beautiful texture. Exceptional (once it opened up) but not the bottle of near perfection that I had heard so much about. Thanks for sharing, Petey and Happy Birthday, Kase! — 9 days ago

Austin, DAD and 9 others liked this

Château Lafite Rothschild

Pauillac Red Bordeaux Blend 1955

The herbal and minty freshness in the super intense and long lasting aftertaste gave me real goosebumps. Beautiful!
96/100 but this wine deserves undoubtedly 100/100. From mgm.
— 4 days ago

Sagee, Freek and 10 others liked this

Château Haut-Brion

Pessac-Léognan Red Bordeaux Blend 1990

A bretty nose… gravel and iron and sour black cherry. Some lush fruit underpinning. Intense on the palate. Perhaps too much Brett? — 4 days ago

Walker StrangisDavid Schachter
with Walker and David
Tom, Jay and 9 others liked this