Domaine Du Clos De Tart

Mommessin

Clos de Tart Grand Cru Pinot Noir 1999

Magnificent Magnum !! — 18 days ago

Billy, Eric and 1 other liked this

Domaine Chignard

Beauvernay Juliénas Gamay 2020

Characteristic of the region, this gamay has a nice purple color and is very aromatic with ripened tart red fruit and spices. Few tannins, low to medium acidity, and great smoothness. Some baking spices and raspberry, it drinks fresh. Has a depth and complexity that drinks at a higher price point. — 2 months ago

Enderle & Moll

Liaison Pinot Noir 2017

In 2019 Lyle said closed us fuck. And the wine is really tough to taste upon opening. Cranberry, tart, very acidic needs more time to open up. Doesn’t really convince me. 17 must have been a tough vintage for them. Will try the big boys Muschelkalk and Buntsandstein next if i can find them in my messy cellar. And then try this again in 2 hours. — 6 months ago

Lyle, Stephen and 2 others liked this
Lyle Fass

Lyle Fass Influencer Badge Premium Badge

it’s complicated but they did ok not the best

Taittinger

Comtes de Champagne Brut Blanc de Blancs Champagne Chardonnay 2013

Delectable Wine
9.8

The 2013 Comtes de Champagne is a towering Champagne, as it was last year. Rich, sumptuous and explosive, the 2013 soars out of the glass with a captivating mix of tropical fruit, apricot, passion fruit, baked apple tart, mint and yellow flowers. It is one of the most explosive, extroverted Comtes I have ever tasted. Impressive. (Antonio Galloni, Vinous, March 2024)
— 20 days ago

R. López de Heredia

Viña Tondonia Reserva Rioja Tempranillo Blend 2011

Rich black fruits, oak and leather aromas; softened but present acid and tannins, the fruit is more tart on the palate, lighter in body while being rich flavored. — 3 months ago

Byron, David and 5 others liked this

Hirsch Vineyards

San Andreas Fault Pinot Noir 2016

At Marbel‘s Gone fishing. A great wine. Beautiful but drink now. Rhubarb, tart strawberries, 12.5%. — 7 months ago

Lyle, Trixie and 8 others liked this
Scott@Mister A’s-San Diego

Scott@Mister A’s-San Diego

You're in San Diego?
Scott@Mister A’s-San Diego

Scott@Mister A’s-San Diego

If so, let me know. Will take care of a fellow "app" user.
Pinotman /// Andreas

Pinotman /// Andreas

I am. I like delectable because the folks who use it are more professional. And the reviews are more meaningful and better than Vivino. And i tend to drink wines mich are not mainstream.

Domaine du Clos de Tart

Monopole Grand Cru Pinot Noir 2016

Meaty-cherry nose has dark chocolate undertones and trumpet mushrooms, pretzel bread, bresaola, vaporous sarsaparilla-into cola, and pâté. Dried black cherry shows tart red into mid-palate, white pepper, cranberry and Crimini. Dark toast, raspberry and savory.

#2016 #monopole #ClosdeTart #closdetart #misenbouteilleaudomaine #estatebouttled #grandcru #burgundy #moreysaintdenis #msd4life #côtedor
— 2 months ago

Billy, Ira and 6 others liked this

Whitehaven

Marlborough Sauvignon Blanc 2022

Bright, tart, with subtle grassy herbs. Getting some pineapple and lemon peel with a zippy, short finish. Also picked up a hint of lavender. Really lovely for the price! — 4 months ago

Domaine du Clos de Tart

La Forge de Tart Morey St. Denis 1er Cru Pinot Noir

Cherry and farm funk is itch slight earth. — 8 months ago

Bieler Père et Fils

Sabine Aix en Provence Rosé Blend 2022

A lot of fruit in both the nose and the taste (strawberry, raspberry, and some tart cherry). Prefect Provençal zing on the finish. — 8 months ago

Brent liked this