Light bodied, slightly dry and moderate tannins. Easy drinking. Opened it up an hour before eating a porterhouse steak, but could have opened it 10-15 minutes before. Dark berries, little bit of tar, dried cherries. — 14 days ago
N: Tar, licorice, leather, Balsam, tobacco,
Dirty floors, Something funky and mossy.
P: Cherries, raspberries, cocoa, some earth, leather. Palate is lighter than expected, med long finish, nicely integrated tannins.
After extended air, 1-11/2 hrs, this really deepened. Some plums show up and the tannins stand up and say hi! — 20 days ago
N:Deep Black Cherry, tar, forest, tobacco, balsam, forest floor, wet trees.
P: Dark fruits, Maraschino Cherries, tar,
Licorice, beautiful spice and finely etched tannins. Not as candied as my first bottle. 1 hr decant.
85% Nebbiolo, 15% Vespolina.
The PLCB has them on clearance!
— 10 days ago
Spezie moltissimo pepe. Tannico. Molto. Manca di freschezza e sapidità. Molto secco. Profumo intenso di spezie. Lo trovo particolarmente intenso di spezie e manca un po' di frutto. Cmq ottimo ! Carnale e ferrico. — 2 months ago