Novaresi, Novara

Sergio Barbaglia

Colline Novaresi Croatina Nebbiolo 2016

Lyle Fass

Love this wine. Plum. Spice. Berries. Blackberry. Florals. Wet stones. Just wonderful. Juicy, clean, sappy and pure. Precise and rustic, the perfect trattoria wine. — 5 days ago

Severn, Daniel and 7 others liked this

Cantine del Castello Conti

Il Rosso dell Donne Boca Nebbiolo Blend

Light bodied, slightly dry and moderate tannins. Easy drinking. Opened it up an hour before eating a porterhouse steak, but could have opened it 10-15 minutes before. Dark berries, little bit of tar, dried cherries. — 14 days ago

Asyera Nataria
with Asyera

Le Piane

Maggiorina vino rosso 2018

Spicy nose. A bit grapey initially. Sort of like an Alto-Piemonte version of Beaujolais. This is a field blend of 12 varietals. Mostly Croatina and Nebbiolo. Aged 12 months in stainless steel. Plenty of herbal notes with some pepper on the finish. — a month ago

Dawn, Alex and 14 others liked this


Rusin Colline Novaresi Nebbiolo Rosé 2020

Montana Rose from Babcock and Miles 😍 — 10 days ago

Alex, Ericsson and 3 others liked this

Tenute Guardasole

Boca DOC Bio Nebbiolo Vespolina 2017

N: Tar, licorice, leather, Balsam, tobacco,
Dirty floors, Something funky and mossy.
P: Cherries, raspberries, cocoa, some earth, leather. Palate is lighter than expected, med long finish, nicely integrated tannins.
From @Fassselections
After extended air, 1-11/2 hrs, this really deepened. Some plums show up and the tannins stand up and say hi!
— 20 days ago

Ted, Byron and 4 others liked this

Podere ai Valloni

Vigna Cristiana Boca Nebbiolo Blend 1994

Dinner with a fellow Chevalier after waiting out the full regime of vaccinations...notes possibly, scores honestly. — a month ago

Andrew, Bob and 26 others liked this

Antichi Vigneti di Cantalupo

Collis Carellae Ghemme Nebbiolo 2013

a perfect set up: blood and roses. chalk and cherries. elephant stones. — a month ago

Frank Gonzalez-CorrJess Paley
with Frank and Jess
Frank, LM and 10 others liked this


Chioso Dei Pomi Ghemme Nebbiolo 2010

N:Deep Black Cherry, tar, forest, tobacco, balsam, forest floor, wet trees.
P: Dark fruits, Maraschino Cherries, tar,
Licorice, beautiful spice and finely etched tannins. Not as candied as my first bottle. 1 hr decant.
85% Nebbiolo, 15% Vespolina.
The PLCB has them on clearance!
— 10 days ago

Byron, Lyle and 3 others liked this


"Ronco al Maso" Vespolina 2019

Spezie moltissimo pepe. Tannico. Molto. Manca di freschezza e sapidità. Molto secco. Profumo intenso di spezie. Lo trovo particolarmente intenso di spezie e manca un po' di frutto. Cmq ottimo ! Carnale e ferrico. — 2 months ago

Davide Carlone

Boca Nebbiolo Blend 2013

Very aromatic. Quite balance and silky. Floral and a good fruit. Very nice. Tannin still very grippy and drank too early — a month ago

Ira, Mike and 1 other liked this