San Diego based, with stints in the Rheingau Valley and Burgundy. Wine is good for the soul.
Bright Tempranillo, opening up quickly to layers of red and black fruit and some nice cassis notes. Grippy tannins. Great value at 20 bucks. WE 94 points seems a bit high. — 22 days ago
A new project by Dave Phinney. Classic Pinot with nice cherry aromas and crisp acidity. — 2 months ago
Bright red fruit. Nice acidity. — 8 days ago
Willamette Valley Pinot. Bright and fresh with cherry aromas. Crisp acidity. — a month ago
Smooth and balanced Napa cab. Mellow tannins. — 2 months ago
Pear and pineapple aromas. Good acidity. Good Santa Barbara stuff. — 2 months ago
Really nice Rioja with structure and a smooth finish. Some tobacco and leathery notes. — 15 days ago
Nice blend from the Dao region. 60% Touriga Nacional, 40% Tinta Roriz. Nice acidity, some earthy notes. — 2 months ago
Boris Mathiszik
Boris had this 2 days ago