Thijs Hendriks

9.5

Magnum. 95+ — 21 hours ago

Jeremy Shanker

Sommelier at RN74

9.6

36 years young — a month ago

Nathan Renfro

9.7

Looks like this is my 6th rating of this wine. PNP drinking fantastic now. Super silky. Perfectly integrated, very ripe black and blue fruit. Lovely! — 4 months ago

Alvaro Bustillos

9.2

Cmc y cristian — 5 months ago

Eric Urbani

9.4

One of the best Chenin producers out there, if only I had the discipline to hold these a few years more … lol — 7 months ago

Jeroen Koenen

9.1

Deg. 060520 — 7 months ago

Peter van den Besselaar

9.1

Vintage 2015 | Top notch Muscadet from 85 y old vines with impressions of melon, pear and quince — 8 months ago

Conrad Green

9.6

A gorgeous nose. Soft sweet corn, brioche, confit lemon, limestone and a light saltiness. In a lovely place right now — a month ago

with Rick and Gregg

Devlon Moore

9.2

A little leaner than 2023 but still beautiful, lemon and lime and flint. — 3 months ago

Gilbert Van Hassel

9.5

Crisp, pear and honey. Long burn. — 5 months ago

Sarah Bignami

9.1

Crowd pleaser — 5 months ago

with Chris

Jay Kline

9.1

The Hébrart domaine is located right on the Marne, in the village of Aÿ, catty-corner to Philipponnat. Their 1er cru Rosé, NV is a 60/40 mix of Chardonnay and Pinot Noir, aged in INOX (with a small portion of the PN added as vin rouge aged in barrique). What’s most important, is that it’s delicious.

Popped and poured; enjoyed over the course of an hour. The wine pours a very pretty pink color with a persistent mousse. On the nose, the wine is developing with notes of ripe strawberry, raspberry, lemon, pink flowers, marzipan and limestone minerals. On the palate, the wine is dry with medium+ acid. Confirming the notes from the nose. The finish is medium+ with a lovely, creamy texture. Serious enough for the nerds; seriously gluggable for the revelers. Disgorged April of 2023. Drink now. — 7 months ago

Tom Kobylarz

9.3

Balanced, round, rich and creamy with a nice underlying cut of minerality. This is broad and inviting. More complexity from process than site. Tasty, fun, pleasant. — 7 months ago

Ron Siegel

9.3

Rich, fresh with notes of pear, apple, brioche, mineral & the complexity you get from a mature vintage. Sadly my last btl out of a case purchased on release. — a month ago

Alvaro Bustillos

9.4

Maxime raveneau billy wine — 3 months ago

Jelle Lars Heijmans

9.6

Disg. 3-2023 — 5 months ago

Ross Bathgate

9.6

Non vintage but with >5 years bottle age. Amazingly dry and crisp. Was not expecting apple and dryness. So fine with yeasty notes. Long and satisfying — 6 months ago

Pinotman /// Andreas

9.4

14.5%. 🍎 apples, ripe, a big wine. Really well done yet over the top for me. Apple pie. A fantastic wine for asian food! I had a hard time with this one! On one side I was smitten and on the other side I was wondering what could this wine be with this quality grape material picked earlier and therefore less alcohol and more elegance? — 6 months ago

romo

9.0

Called Gruner. Grassy vegetal nose, med + acid. — 7 months ago

Mitch G

9.4

Happy 41st Wedding Anniversary! — 8 months ago