5th Note Cellars

Alessandro Viola

Note di Bianco Grillo 2022

Zesty ocean spray — 25 days ago

Ira, Tom and 1 other liked this
Ira Schwartz

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@Kamall Vintage? Ty
Kamall

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2022. Just updated!

Produttori del Barbaresco

Barbaresco Nebbiolo 2018

It has been a little over a year since my last note on the 2018 vintage. Popped and poured, enjoyed over the course of an hour. The 2018 pours a pale garnet with transparent core; medium+ viscosity and no staining of the tears. On the nose, the wine is developing with delicate notes of funky cherry, rose water, tar and dry earth. On the palate, the wine is dry with high tannin and medium+ acid. Confirming the notes from the nose. The finish is long. A touch thinner than some of the “bigger” vintages but no less charming. I’m sort of a sucker for the 2018 vintage in how enjoyable these are to drink in their youth. Drink now through 2038 — 4 months ago

Douglas, Juan and 14 others liked this
David T

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Solid stuff in pretty much any vintage. Just ordered a six pack of 2019 on pre-arrival. Salute! 🍷

Château Léoville Barton

Saint-Julien Red Bordeaux Blend 1988

Shay A
9.2

Annual birthday WWC hosting. As normal, 1 sparkler, 3 whites, 4 reds, 1 dessert, all presented blind.

Fun to open birth year wines around your birthday, especially when you can do a Bordeaux and Napa side by side. While not a great vintage, this held up well after a few hours and presented as expected. Clean and zero Brett. Great color! Deep ruby with hardly any bricking. Leather, cassis, vanilla pipe tobacco on the nose. Sporting a good bit of dusty red and black fruits (mostly tart raspberries and blackberries), there was a little savory truffle note mixed with an herbal and mocha finish. Still quite grippy. Pretty.
— 7 months ago

Pinotman, Tom and 18 others liked this

Château Cantemerle

Haut-Médoc Red Bordeaux Blend 1949

Pop and pour a glass (decanted remaining for sediment). An arresting medium tawny color. On the nose: delicate perfumed nose of red fruit, funky barnyard, herbaceous, wet soil, worn leather. Taste: a smooth, slightly creamy, silky wine with dried red plum/prunes, earth, baking spice, old leather, cigar ash, and dried herbs with a quick medium finish. What a treat to try this 75 year old 5th growth that is still just hanging on for dear life! WOW! — 10 days ago

Brenda Terzich-Garland
with Brenda
Tom, Brenda and 19 others liked this

Château Lynch-Bages

Grand Cru Classé Pauillac Cabernet Sauvignon Blend 2015

Hmm. 🤔 wasn’t able to connect with this, expectingly great wine. Actually first direct out of the bottle it was promising. Strong oak notes with vibrant dark red fruit underneath it. But over the next hour, the oak flavors started to be integrated more but the acidity became very prominent and made the wine rather single note, diluted, lacking depth, acidic tasting. So needless to say. Disappointing experience. Maybe it was not the right day 🤔. — 4 months ago

Tammy de Weerd
with Tammy
Ted, Ira and 6 others liked this
Andrew McIntyre

Andrew McIntyre

Having this tonight...hope I have a better experience!

R. López de Heredia

Viña Cubillo Crianza Rioja Tempranillo Blend 2014

Un tempranillo mezcla de rioja. este es mi tercero tempranillo desde rioja. espero sentirme un caballero. first scent was coke (cola) on the cork. hue is extremely dark. No clarity much turbidity in broad daylight. slight note of sweet cherry. much barrel and deep tannic tones of turbulence i find terrific. sour cherry on the tongue. Really dazzling deep wine brings the whole picnic and woodsy fairytale all together #tempranilloblend — 7 months ago

Château Pichon-Longueville Baron

Baron de Pichon-Longueville Pauillac Red Bordeaux Blend 2004

Spectacular We have stored this for 11 years and enjoyed it for our 5th anniversary, paired with lamb shank and lamb chops. opens beautifully perfect time to drink. Initially the finish had notes of leather, hint of dark fried fruit. — a month ago

LM liked this

5th and Bowie

Bourbon Barrel Aged Paso Robles Cabernet Sauvignon 2022

Let it breathe. Smooth. Good with steak. Ok with chocolate. Nice aroma after sitting in the glass. — 4 months ago

Domaine François Raveneau

Butteaux Chablis 1er Cru Chardonnay 2007

Light gold in color. Corn and lemon oil with a marine note. Less complex than the Valmur but delicious, defined and has great balance. — 5 months ago

Bex GreenMajor-General Sir William Biddles CurranLindsay Lee
with Bex, Major-General and 1 other
Lyle, LM and 11 others liked this

Marchesi Antinori

Tignanello Toscana Super Tuscan Blend 2020

A really nice wine with Easter dinner. Aromas of chocolate, cherry, and leather. On the bud, cherry, plum, stewed fruits, earthy, and a mild spice note. Nice long finish. — 7 months ago

Ted, Douglas and 5 others liked this