Continuum

Napa Valley Cabernet Sauvignon Blend

9.4175 ratings
9.348 pro ratings
Napa Valley, California, USA
Cabernet Sauvignon, Cabernet Franc, Petit Verdot, Merlot
Top Notes For
Gilles de Chambure

Master Sommelier & Educator

9.7

2010 vintage up pritchard hill

2010 vintage up pritchard hill

2 people found it helpfulApr 8th, 2014
Jordan Gianelli

Ranked 2 in this blind tasting. The nose alone is worth the price. Stellar wine from fruit to finish. Power but holding back. Great wine.

Ranked 2 in this blind tasting. The nose alone is worth the price. Stellar wine from fruit to finish. Power but holding back. Great wine.

2 people found it helpfulDec 3rd, 2013
Donald Patz

Owner/Winemaker Patz & Hall

8.6

Donald had this 11 years ago

Donald had this 11 years ago

2 people found it helpfulOct 31st, 2013
Roy Goble

Surprisingly good. If you have this drink it.

Surprisingly good. If you have this drink it.

1 person found it helpfulSep 5th, 2020
Rob Mondavi

Owner/President of Winemaking Folio Fine Wine Partners

9.5

Uncle Tim strikes again!!! Another wonderful wine. Great balance with beautiful tannin integration. Lively fruit and a classic handle in balancing all arrivistes. Red and dark fruits with Loganberry memories.

Uncle Tim strikes again!!! Another wonderful wine. Great balance with beautiful tannin integration. Lively fruit and a classic handle in balancing all arrivistes. Red and dark fruits with Loganberry memories.

1 person found it helpfulJun 26th, 2015
James Forsyth

I am a fan of Continuum. The 2010 is intense and rich with red fruits, blackcurrent and mocha. There's terrific energy to this wine and although a little tight - still quite young and from magnum - it was a treat to taste.

I am a fan of Continuum. The 2010 is intense and rich with red fruits, blackcurrent and mocha. There's terrific energy to this wine and although a little tight - still quite young and from magnum - it was a treat to taste.

Jun 6th, 2017
Bill Bender

En mag and enjoyed with Beef Wellington this strutted from the start. Black fruit profile, smoke and sweet cassis. Elegant and strong like a thoroughbred 🐎

En mag and enjoyed with Beef Wellington this strutted from the start. Black fruit profile, smoke and sweet cassis. Elegant and strong like a thoroughbred 🐎

Dec 25th, 2016
Mike R
9.5

So a day after infecting my knees with cortisone I played my usual Saturday morning golf round and j sucked - so bad i lost a bet - so opened a bottle early - no decanting - I was shocked - GREAT wine - this is a great cab blend and I was worried as they picked this this wine from my cellar - man I was surprised - totally surprised - it is great - well done Tim M - well done - Notes are big bold and great smell - fruit forward with fresh-cut flowers, balanced tannins and prefect dark berry flavors. Thank you and so glad I bought a ton of 10-12 - I will@be buying the 13s as well - really big 😀😀😄😄😄😀😄😄!!!!!!!!!!!!

So a day after infecting my knees with cortisone I played my usual Saturday morning golf round and j sucked - so bad i lost a bet - so opened a bottle early - no decanting - I was shocked - GREAT wine - this is a great cab blend and I was worried as they picked this this wine from my cellar - man I was surprised - totally surprised - it is great - well done Tim M - well done - Notes are big bold and great smell - fruit forward with fresh-cut flowers, balanced tannins and prefect dark berry flavors. Thank you and so glad I bought a ton of 10-12 - I will@be buying the 13s as well - really big 😀😀😄😄😄😀😄😄!!!!!!!!!!!!

Sep 3rd, 2016
Bill Bender

Everything in place for a young opulent Cab. Ready to go after a 2 hour decant. Great texture and weight, elegant wine really showing the Cab Franc tonight. Dark currant and sweet earth, inviting floral notes in the glass.

Everything in place for a young opulent Cab. Ready to go after a 2 hour decant. Great texture and weight, elegant wine really showing the Cab Franc tonight. Dark currant and sweet earth, inviting floral notes in the glass.

Dec 5th, 2015
Jordan Gianelli

Always worth it.

Always worth it.

Feb 26th, 2014