Robbie Poe

9.2

Bright red fruit and baked strawberries on the nose. Berry cobbler, vanilla extract and coffee bean. Delicious, and improves further into the bottle. — 23 days ago

ESF

8.9

Decent, generous, well made if a bit generic, fruit driven blend, some complexity & depth of flavor/aromas — a month ago

Bruce Dunbar

9.0

This is a substantial wine with lots of depth and complexity. A field blend, the 2013 Pagani Heritage is nearly black in the glass with a musty nose of dark berries and dried fruit. It’s still rich with drying and framing tannins, berry, mocha and earth. Ten years on it is still a heavyweight. — a month ago

Fre

9.1

Gott, detta — 6 days ago

Mackenzie Merrill

9.0

Delicious savory Syrah — 4 days ago

Dave Parker

9.6

Stunner! Very northern Rhône — a month ago

Adam Gäfvert

9.9

I had to have this bottle again. Second try, stil as beautiful as I remember. Great concentration, refined textures and undeniably delicious. The American Merlot GOAT. — 2 months ago

Doug Powers

9.2

Love the raspberry fruit front and center in this lovely old vine (mostly Sonoma) Zinfandel, great acidity and balance, longish finish, really love this one!! — 7 days ago

with Jim

Chris MacLean

9.2

No dissatisfaction here — 25 days ago

with Sarah

David T

Independent Sommelier/Wine Educator

9.4

I bought this from barrel tasting at Nickel & Nickel’s luncheon futures, Entrecote En Baguette. Tasted 20 Cabernets and this and the Sori Brico were the two Sofia and I purchased.

Dark currants, medium plus tannins, anise to black licorice, dry leather & tobacco, dry herbs and thick, dark florals that are framed in violets and lavender. — 2 months ago