Really nice with a lot of flowers, light red fruits, long finish. Just lovely. — 14 days ago
Needed about 3 hours of air to open a bit. Huge dark fruit, cocoa powder, pepper, baking spice, blackberry jam, a touch of herb jam, maybe jalapeño, but a lot of fruit and chocolate. Lovely. — 25 days ago
So good! Explosion of fruit and flowers with saline, a hinny of herbs, so well balanced. Strawberries for days. — a day ago
Wow, would have never bought this, but someone brought it over. I’m very impressed. Has petit version character with dark inky fruity and chocolate but also some acidity almost tomato paste with Smokey meats and tannin. Really unique and the tannat plays with the petite sirah nicely. Great grilling wine. Huge overall but more balance than I expected. — 21 days ago
Very creamy and rich. A lot of toast. Felt like it was moving toward secondary flavors. It was good. — a day ago
Really nice and way better on day three being open. A lot of brine and meaty qualities but some good fruit that was even light and tart. Pretty great balance. — 12 days ago
Lemon, cream, honeysuckle, some grass notes, but really great body. I would never guess Sonoma blind. Pretty complex wine. I like it — 21 days ago
Brandon Boesch
Big bodied and a lot of fruit. Some cocoa as well. Better than the Pinot. — a day ago