Cliff Fisher

9.0

Smoky Red Mountain Syrah. Silty on the nose. Blackberry/raspberry, Acidic and astringent. Might be better with longer decanting. — 2 days ago

Ron Siegel

9.4

Great vintage for Jamet showing dark cherry, berry, meat, graphite, olive, savory spice, mineral & violet — a month ago

Patrick Loomis

9.4

Grippy tight and tannic at opening but softened into juicy plum and cranberry with graphite and soft tannins. Lovely. Drink now if you have any of the 96 left. — 2 months ago

Ron Siegel

9.4

Elegant, floral with a silky, velvety texture showing red, black fruits, currant, olive, spice & violet — 16 days ago

Ron Siegel

9.4

This was open & drinking well showing cherry, berry, plum fruit, game, pepper, olive with lots of mineral & spice — a month ago

Ted Holland

9.3

Beautiful Pinot with a nose full of cherries and fruit. At 7 years young this wine has some wonderful flavors of jam with a hint of smoke. Really nice wine! Enjoy!!! — 2 months ago

Jason Gelman

9.5

the last of my 2014 stash and it’s a real beauty. 🤩. paired with linguine with mushrooms onions and garlic olive oil. perfect drinking window 👊 — 3 months ago

Ron Siegel

9.2

This vintage is still youthful with dark fruits, spice, meat, olive & floral notes — 20 days ago

Ron Siegel

9.3

Red & black fruits, sweet on the palate, youthful with lots of spice, olive, mineral & violet. — a month ago

Randy Fuller

9.4

This wine is a lovely golden color. The nose carries plenty of lemon, citrus minerality, and a touch of oak spice. The palate has a good bit of acidity, lemon, stone fruit, and vanilla. It finishes long, full of citrus and a bit of apricot. This wine is made for seafood, but will also fit well with chicken or lemony pasta dishes. — 2 months ago