Sean Grullon

9.3

Textbook old school Rioja. Cherries, vanilla, tobacco, mint, spices, sweet and sour sauce, and hints of tomato. Velvety mouthfeel and finish; its savory character makes it a knockout pairing with Latin food. — 14 days ago

Sean Grullon

8.8

Some pepper and leathery beef jerky, cherries, but unbalanced with aggressive oak. Low acid, but decent structure on the palate. — 25 days ago

Sean Grullon

8.9

A tad overoaked, but excellent concentration and flavor. Vanilla, licorice, dark fruits, spice, tobacco. Medium tannins, but full bodied. — a month ago

Sean Grullon

9.0

Straightforward but delicious and a phenomenal value. Dark cherries, plums, baking spices, and black tea. Some decent tannins on this young Pinot, but the freshness is excellent on the finish. — a month ago

Sean Grullon

8.9

Patagonia Pinot Noir - how cool is that?! Herbs, spice and cherries with some tobacco. This is a more savory Pinot rather than fruit forward, and you can’t beat it for the price. — 14 days ago

Sean Grullon

9.2

Really nice balance between fruity and savory. Nose of black pepper, leather, and olive tapenade balanced by mint and plump blackberries. Great acidity and nice finish. — 25 days ago

Sean Grullon

8.9

Spicy and smoky ripe dark fruits with some mint and chocolate. Full bodied and rich but with lush tannins. Completely Iberian in its profile and identity, — a month ago

Sean Grullon

9.0

Always reliable. Juicy BlackBerries, black pepper, and beef jerky. One of the better values in Napa. — 21 days ago

Sean Grullon

8.8

Dissapointing given the hype. Aggressively oaked, plush black fruit, without much of savory notes that I love from great Syrah. There is good balance, structure, and depth, but it tastes like ‘big red wine’ — 25 days ago

Sean Grullon

9.0

This is a value Swiss Pinot noir and not a red blend. Swiss mountain fruit. Fruit forward with strong strawberry character and some spice with excellent minerality and balance. Striaghtforward but an amazing value. — a month ago