Sean Grullon

9.2

Exotic - incense and spice with fresh berries and a a nice minerally finish. — 16 days ago

Sean Grullon

8.5

Flowers and peaches, off-dry, and bright. simple but good value. — a month ago

Sean Grullon

9.4

Saline briny floral deliciousness. — 2 months ago

Sean Grullon

9.3

2010 vintage - magical for all Bordeaux. Rich and concentrated merlot with plum and blackberries with a backbone of chocolate, coffee, and baking spices with a plush mouthfeel and great concentration. Would likely age for a long time. — 2 months ago

Sean Grullon

9.3

To me, Amalthea is the best winery in New Jersey. Elegant nose with tobacco and plums, with vanilla. Balanced finish. — 17 days ago

Sean Grullon

9.2

A phenomenal value white burgundy. Outstanding freshness and minerality, floral with juicy apple on the palate, and a subtle creamy foundation. It’s more geared for appetizers, light seafood, or cheeses, but it’s incredibly well-made. — 2 months ago

Sean Grullon

8.9

Apple cobbler and lemons. Balanced, nice finish. #garyveewineclub — 2 months ago

Sean Grullon

9.0

A nice cab franc. Flowers and berries, currants, medium tannins and body, with a subtle backbone of spicy tea. Food friendly and versatile. — 22 days ago

Sean Grullon

9.0

Saline, nutty, and fruity. It tastes like if you throw peaches in a Fino Sherry. Really cool. — 2 months ago

Sean Grullon

9.0

Flowers, olives, black pepper and leather. Savory on the palate, but with a fresh finish. Medium bodied and well-balanced. Good with Mediterranean food. — 2 months ago