Lars Fasel

9.0

Spicy cherry and raspberry. Smoked meats, tar, leather but still with punchy fruit. Not quite at the level of the ‘13 El Campo but still nice. — 6 days ago

Lars Fasel

9.2

Friyay — 14 days ago

Lars Fasel

8.9

Let’s see how this one opens. Dunnuck calls this domestic Grand Cru... It opens tight with big floral and kirsch nose. Good acidity. Good structure. — 19 days ago

Lars Fasel

8.9

Lots of low ratings for this one from Georgia. Perhaps it was the wonderful charred lamb chops pairing but I enjoyed it. Bell pepper, woodsy, meaty, smoke, tobacco, but some good fruit to balance it all out. — a month ago

Lars Fasel

9.1

Earl Grey tea, cranberries, crunchy fall leaves. Really really nice — 8 days ago

Lars Fasel

9.3

Love this rose pink colored rosé. Wild tart strawberries, purple flowers, & chalky minerals. Real good stuff. — 13 days ago

Lars Fasel

8.9

Starts right off with a pop of punchy jammy red fruit. Balances really well with some wet earth and bit of dust. Nice herbs and slight structure on the back end. Really solid. — a month ago

Lars Fasel

9.3

Seriously good. Retaining a good punch of fruit with some plum & raspberry leading the way. 2013 showing really young still with a long runway. Great structure. Having with charred lamb chops and za’atar chicken — 12 days ago

Lars Fasel

9.2

Lovely stuff. Totally ready to go and drinking well. Day getting better. Crunchy fall leaves, mulch, shiitake mushrooms, & rich cherry. — 16 days ago

Lars Fasel

9.2

Let’s see this roll with zaatar grilled chicken. Amazing for price. Get that true burg experience. Still a long runway for this one. I’ll give remaining bottles a few years I hope. — a month ago