Robert Swart

9.2

Graduation dinner! High acid with well balanced brioche flavors. Bread dough on the nose. Paired well with calamari and shrimp fritti. — 12 hours ago

Carter White

9.1

Mineral driven, some orchard fruit, lively, yum! — a month ago

Ed Chin

9.4

This was a beautiful bottle with all the elements in harmony. The company might of added to the enjoyment a bit — 2 months ago

Bryan Kesting

9.5

Love this Rose. Like the Andremily Rose, it’s in a different category. — 2 months ago

Peter Sultan

9.4

So,so bright, concentrated & clear. Fennel, endive, & rum soaked apples on nose ( tasted blind a friend thought Jura ); on palate more of those freshly cut vegetables with more apple and underripe pear notes. Intense. And so young. So many miles to go. I always never buy enough of Chidaine, to my regret. But drinking at any stage is so mesmerizing. Like a shooting star. — a month ago

with Owen

Steve Anderson

9.3

One of two bottles opened in honor of International Women’s Day a few nights back. This was terrific, although perhaps a touch Shedonistic for an Oregon Pinot. — 2 months ago

Elizabeth Hanes

9.3

Fantastic hit of oak and smoke as it lands on the palate. Loved the 2020 vintage, and love this one equally. Will definitely buy again. — 2 months ago

Bryan Kesting

9.4

Thank you, Matt. Really enjoyed this one… — a month ago

with Matthew

Phil Kessling

9.0

Muscadet doesn’t get much better than this. Lemon zest, tart green apple, tons of wet rock, screaming acidity. So good. — a month ago

Alvaro Bustillos

9.3

Pc telluride año nuevo 2023 — 2 months ago