Rich red fruits, despite the 15% ABV, this smells and tastes like a cool climate Syrah (my vague recollection was that 2008 was a cooler year, though this vineyard usually produces the ripest and most high-octane Syrah in the Tensley stable), nice balance, lingering finish, very fine!’ — 2 months ago


Affordable easy drinking wine — an hour ago
Blend of mostly Cabernet Sauvignon, with splashes of Cabernet Franc, Merlot, Petit Verdot and Malbec all SLD estate fruit, deep Ruby with aromas of dark berry fruits, oak and sweet spice. On the palate flavors of blackberry, cherry and currants with tobacco and herb spice. Fine smooth tannins, approachable, long finish ending with fruit, oak, spice and herb mineral character. Nice! — 4 months ago
N: white flowers. Hint gooseberry. Very elegant. So floral. Very distinctive
P: very interesting. Balanced. Juicy. Long. Amazing acidic balance.
*
Garber 25 16 btg. — 2 months ago
Great blend with literally the kitchen sink of varietals (10!). Haven’t had their more pricy cuvées but if this is any indication, they knock it out of the park! Side note, gorgeous tasting room. @Ryan Colthorp came visit for a wine trip! — 4 months ago
Kurt Schuster
Everybody seems to have glowing opinions of this, but mine was just a good wine and all the complexity in depth that I’m hearing about here I just didn’t get. A very good balance of strong flavors drank it across three days, dark pepper, and tobacco notes and ripe fruit and I will say without any overwhelming attendance. The structure was just incredible. Very good wine, maybe I’m just different than the other reviewers.  — 15 days ago