James Gourley

9.5

James had this 4 months ago

with Susan and Colin

James Gourley

9.3

Bright cherry strawberry, with a bright color to match. Earthy notes come through on the palate, but it stays silky and harmonious throughout. — 5 months ago

with Andrew

James Gourley

9.0

Another super earthy version but not as silky or dynamic as others. Rotting leaves and singed bay leaf on the nose with a ganache accent that provides some intrigue. The mouthfeel is a little thin on this one. A good wine but not in the upper tier of my Burgundian adventure. — 5 months ago

James Gourley

9.3

James had this 4 months ago

with Susan and Colin

James Gourley

9.5

Nothing but secondary and tertiary notes on the nose. Hoisin sauce, shoe leather, luxardo cherry reduction. On the palate, light and fresh. Lots going on. Still some tannins on the back end. A treat. — 5 months ago

James Gourley

9.3

Dark perfumed fruit. Grippy tannins. This could sit for a bit. — 5 months ago

James Gourley

9.2

Lovely floral accent to the plump red fruit aromas. Mouthfilling, spicy red fruit on the palate. Floral notes come through again on the back end. Good stuff. — 4 months ago

James Gourley

9.8

An absolutely killer chard. Delicious from the first sip. Just a hint of butterscotch, but zero oak. Luscious lemon verbena. White flowers. Perfectly balanced acidity. This is a great wine. — 5 months ago

James Gourley

9.1

Delicious! — 5 months ago

James Gourley

9.8

This is my favorite of my recent Burgundy lineup. The earthy component is more of a cacao-tinged forest floor. It is rich without being decadent. Beautifully framed fruit, but not so much you’d mistake this for new world. Silky tannins make it glide effortlessly across the palate. Great stuff. — 5 months ago