Ron Siegel

9.3

Always great, structured, balanced showing rich red & black fruit with generous spice, mineral, underbrush & violet. — 10 days ago

romo

9.1

BtG w Mary’s roasted chicken. — a month ago

Richard Portes

9.0

17. Slightly disappointing. M finish. — 2 months ago

Byron Hewett

9.2

Nice minerality with firm tannins. — 5 months ago

Tim L

9.9

A regal wine, among best ever tasted…2018 Bordeaux of St. Estephe, Grand Cru Classe en 1855, perfect balance big flavor deep purple. Expensive but not over-priced. — 24 days ago

Sarah O'Kelley

9.0

Very rich, decadent! Baked apple, puff pastry, mineral but not as much acid as I expected. Still a Xmas treat w oyster stew! — a month ago

romo

9.1

I enjoyed this more than the top cru. If you like oak, you’ll enjoy it even more. — 3 months ago

James Burge

9.5

2018. horse ploughed. mid elevation. astounding acidity for the depth . fat skin with perfect tannins - not harsh or rushed. latest possible harvest within range. as with all cuvee, 4 steps of sorting — 6 hours ago

Ed Tostanoski

9.1

Initially nice with red fruits, opening up with more forest floor after about 15 mins. 30 mins later, the heat of the vintage comes out. So, really enjoyable, but only for a pretty narrow window of time. — 2 months ago

Kenneth

9.1

15% alcohol, deep ruby, ripe plum, full body, fruity, black currant, jammy, med tannic, alcohol little over, need breath, high acidity, quite oaky, vanilla, tobacco. $295 good price — 5 months ago