Mit Vincent Bouvier an seinem La Sommelière Stand — 6 months ago
Excellent floral bouquet, great mineral palate with tart cherries — a month ago
2018 is drinking great! — 2 months ago
Had it at Newport seafood restaurant in San Gabriel (BYOB - $20 corking fee).
Medium to light tannins. Earthy. Medium bodied with hints of dirt and gravel. Not too sweet. Medium finish. Easy to drink. Would buy again — 3 months ago
Charmes being Charmes. Touch of chemical blew off, improved with air. — 2 months ago
Fairly flat. Opened up well (2017). Had this wine with an Omakase, paired very well. Soft/delicate, fruity. Just not super exciting — 3 months ago
Paulee. Solid. — 5 months ago
romo
WotN. Called older Chablis. Oak-a-plenty. — 2 days ago