Stephen Heyman

9.6

lovely lovely — 18 days ago

Ed Lehrman

9.3

Smooth as silk and maybe a bit past mid-life but absolutely perfect with wild boar pasta. — 2 months ago

Todd Anderson

9.2

Very nice & well balanced old world style at 10 years of age. Enjoy now or hold. — 2 months ago

Bonnie Chu

9.1

Slow wine 🇮🇹 tasting! More classic — a month ago

Palmer Emmitt

Owner/Winemaker Judge Palmer

9.2

Barbera rules. — 7 months ago

Clay Bullwinkel

9.3

High country Nebbiolo with all the mineral, herbal, floral, leathery fixings — 2 months ago

Bobbi Jo Broxson

9.0

Nice finish to the week — 4 months ago

with Patrick, Brian and 3 others

Brad Jensen

9.0

Much more mineral driven than your typical sauv blanc, very easy to drink though, with a more golden color, with hints of green to the edges. Medium bodied, bigger than your typical, dry, with prominent cantaloupe and honeydew melon flavors, maybe even a little underripe peach, with a long mineral driven finish with hints of grassy hay and even some ripe lime. Kept it open for a week and it didn’t lose any flavor. — 2 months ago

Jose Lorenzo

9.2

Always fun to support Chef Aaron Brooks with a little Barolo, whenever he “pops up”. Great food from our favorite Aussie. — 2 months ago

Ceccherini Cristiano

9.3

Closing the night during the fifth set of Sinner victory at the Melbourne Tennis Open

No need to wait, tannin is solved
Great concentration in the glass
Not heavy though

Super enjoyable and definitely drank in good company and a fantastic historical evening for Italian tennis 💥💥💥 — 3 months ago